Winery Roccat - Rustego de Clemente

Winery RoccatRustego de Clemente

Wine of Italy Sparkling wine of Veneto of Italy
3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Rustego de Clemente of Winery Roccat is a sparkling wine from the region of Veneto.
This wine generally goes well with

Wine flavors and olphactive analysis

On the nose the Rustego de Clemente of Winery Roccat in the region of Veneto often reveals types of flavors of microbio, tree fruit.

Details and technical informations about Winery Roccat's Rustego de Clemente.

Winemaker
Roccat
Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
11°
Allergens
Contains sulfites

Discover the grape variety: Glera

Fresh, fruity sparkling wines with fine bubbles and an airy mouth, featuring aromas of green apple, pear, white peach, white flowers, citrus and fresh almond notes. Tonic acidity, light and refreshing finish. The undisputed star of Prosecco DOC, Prosecco di Conegliano Valdobbiadene DOCG and Asolo Prosecco DOCG, one of the world's most exported sparkling wines (Charmat method). Native Venetian grape, formerly called Prosecco.

Last vintages of this wine

Rustego de Clemente - 0
In the top 100 of of Veneto wines
Average rating: 3.81110.50

The best vintages of Rustego de Clemente from Winery Roccat are 0

Informations about the Winery Roccat

The winery offers 18 different wines.
Its wines get an average rating of 3.8.
It is in the top 3 of the best estates in the region
It is located in Vénétie

The Winery Roccat is one of of the world's greatest estates. It offers 18 wines for sale in the of Veneto to come and discover on site or to buy online.

Top wine Veneto
In the top 50000 of of Italy wines
In the top 8500 of of Veneto wines
In the top 20000 of sparkling wines
In the top 250000 wines of the world

The wine region of Veneto

World star of Prosecco: fresh, light Glera sparklers with notes of pear, green apple and white flowers, fruity, convivial bubbles. Veronese reds from Corvina and Rondinella: light, crisp Bardolino, fruity Valpolicella, opulent, concentrated Amarone DOCG (black cherry, chocolate, raisin) from dried grapes. Mineral, almondy Soave (Garganega) whites, fresh Pinot Grigio. 97,500 ha, Italy's largest production.

The word of the wine: Douçâtre

Soft wine with a dominant sweetness at the expense of freshness.

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