Winery Rocca di FrassinelloMaremma Toscana Le Sughere di Frassinello
This wine is a blend of 3 varietals which are the Cabernet-Sauvignon, the Sangiovese and the Merlot.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
The Maremma Toscana Le Sughere di Frassinello of the Winery Rocca di Frassinello is in the top 20 of wines of Maremma Toscana.
Taste structure of the Maremma Toscana Le Sughere di Frassinello from the Winery Rocca di Frassinello
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Maremma Toscana Le Sughere di Frassinello of Winery Rocca di Frassinello in the region of Toscane is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
oak, tobacco
leather, earthy
pepper, licorice
cheese, cream
violet, rose petal
On the nose the Maremma Toscana Le Sughere di Frassinello of Winery Rocca di Frassinello in the region of Toscane often reveals types of flavors of cream, earth or stone and sometimes also flavors of mint, prune or cinnamon.
Food and wine pairings with Maremma Toscana Le Sughere di Frassinello
Pairings that work perfectly with Maremma Toscana Le Sughere di Frassinello
Original food and wine pairings with Maremma Toscana Le Sughere di Frassinello
The Maremma Toscana Le Sughere di Frassinello of Winery Rocca di Frassinello matches generally quite well with dishes of beef, lamb or veal such as recipes of traditional hungarian goulash, lamb chops with spanish sauce or alsatian wine pie.
Details and technical informations about Winery Rocca di Frassinello's Maremma Toscana Le Sughere di Frassinello.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Maremma Toscana Le Sughere di Frassinello from Winery Rocca di Frassinello are 2016, 2012, 2010, 2009 and 2006.
Informations about the Winery Rocca di Frassinello
The Winery Rocca di Frassinello is one of of the world's greatest estates. It offers 15 wines for sale in the of Maremma Toscana to come and discover on site or to buy online.
The wine region of Maremma Toscana
The wine region of Maremma Toscana is located in the region of Toscane of Italy. Wineries and vineyards like the Domaine Antinori or the Domaine Rocca di Frassinello produce mainly wines red, white and pink. The most planted grape varieties in the region of Maremma Toscana are Sangiovese, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Maremma Toscana often reveals types of flavors of cherry, game or nutty and sometimes also flavors of hay, white peach or lime.
The wine region of Toscane
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
News related to this wine
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Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Lugny, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines ...
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The word of the wine: Wort
Juice before fermentation, still loaded with sugar.