Bodegas RoblesPalo Robles

Sweet wine of Andalousie of Spain

3.6

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Palo Robles of Bodegas Robles is a sweet wine from the region of Andalousie.
This wine generally goes well with

Details and technical informations about Bodegas Robles's Palo Robles.

Winery

Bodegas Robles

Grape varieties

Region/Great wine region

Andalousie

Country

Spain

Style of wine

Sweet

Allergens

Contains sulfites

Discover the grape variety: Black Monukka

Table grape with long bunches and elongated seedless (pipless) blue-black berries, thin skin and crunchy sweet flesh, with a soft, fruity flavour. Very rarely vinified. Grown in Central Asia, the Mediterranean, California and South Africa for fresh consumption, also used for premium raisins. Very old seedless black table grape variety, probably originating from Central Asia.

Last vintages of this wine

Palo Robles - 0

In the top 100 of of Andalousie wines

Average rating: 3.6

The best vintages of Palo Robles from Bodegas Robles are 0

Informations about the Bodegas Robles

The winery offers 42 different wines.

Its wines get an average rating of 3.7.

It is in the top 15 of the best estates in the region

It is located in Andalousie

The Bodegas Robles is one of of the world's great estates. It offers 32 wines for sale in the of Andalousie to come and discover on site or to buy online.

In the top 40000 of of Spain wines

In the top 150 of of Andalousie wines

In the top 20000 of sweet wines

In the top 600000 wines of the world

The wine region of Andalousie

Dry, sun-baked southern Spain, world cradle of fortified and oxidative wines. Sherry from Jerez is the signature: Palomino Fino under a veil of flor yields lively, saline Fino with signature notes of almond, yeast, green apple and a sharp iodine edge; more maritime Manzanilla (Sanlúcar); unveiled Oloroso in grand oxidation (walnut, caramel, tobacco). Pedro Ximénez from Montilla-Moriles: intense dark sweet (fig, raisin, coffee, molasses). Also muscat Málaga.