
Winery Robert RothOrschwillerbourg Lieu-Dit Muscat
This wine generally goes well with spicy food and sweet desserts.
Food and wine pairings with Orschwillerbourg Lieu-Dit Muscat
Pairings that work perfectly with Orschwillerbourg Lieu-Dit Muscat
Original food and wine pairings with Orschwillerbourg Lieu-Dit Muscat
The Orschwillerbourg Lieu-Dit Muscat of Winery Robert Roth matches generally quite well with dishes of spicy food or sweet desserts such as recipes of spicy chicken and mustard pie or pancakes.
Details and technical informations about Winery Robert Roth's Orschwillerbourg Lieu-Dit Muscat.
Discover the grape variety: Kyoho
Tetraploid variety, of Japanese origin, which would have been obtained in 1939 by Oinoue by crossing the ishinara wase - mutation of campbell early - by the centennial seedless. In Japan, Kyoho is a very important cultivar. It is also found in South Korea, in the Republic of China (Taiwan), in the United States (California), in Chile, in Brazil, in Australia, etc.
Informations about the Winery Robert Roth
The Winery Robert Roth is one of of the world's great estates. It offers 26 wines for sale in the of Alsace to come and discover on site or to buy online.
The wine region of Alsace
Alsace, located in the extreme north-east of France, is Distinguished from other French wine regions by its strong Franco-Germanic influences. These influences are the result of a back-and-forth between the German and French sovereignties over the last few centuries. They can be seen not only in the architecture and culture of Alsace, but also in the wines. Alsace wines are produced under three main appellations: Alsace and Alsace Grand Cru for still white wines (Sweet and Dry), and Crémant d'Alsace for Sparkling wines.
The word of the wine: Petite arvine
An ancient white grape variety from the Valais (Switzerland), which produces renowned wines suitable for ageing. Viney and sustained by a strong vivacity, these wines express a fine salty touch, the signature of this variety. Petite arvine wines can be dry, tender or made from withered grapes from late harvesting. Syn.: arvine.











