Winery Robert Faller & FilsGewürztraminer Alsace Grand Cru 'Kirchberg de Ribeauville'
White wine
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Food and wine pairings with Gewürztraminer Alsace Grand Cru 'Kirchberg de Ribeauville'
Pairings that work perfectly with Gewürztraminer Alsace Grand Cru 'Kirchberg de Ribeauville'
Original food and wine pairings with Gewürztraminer Alsace Grand Cru 'Kirchberg de Ribeauville'
The Gewürztraminer Alsace Grand Cru 'Kirchberg de Ribeauville' of Winery Robert Faller & Fils matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of green lentils strasbourg style, mexican salad with spicy dressing or chicken breast with curry and mushrooms.
Details and technical informations about Winery Robert Faller & Fils's Gewürztraminer Alsace Grand Cru 'Kirchberg de Ribeauville'.
Discover the grape variety: Gewurztraminer
Gewurztraminer rosé is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of vine is characterized by small bunches and small grapes. Gewurztraminer rosé can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Jura, Champagne, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Informations about the Winery Robert Faller & Fils
The Winery Robert Faller & Fils is one of of the world's greatest estates. It offers 22 wines for sale in the of Alsace Grand Cru 'Kirchberg de Ribeauville' to come and discover on site or to buy online.
The wine region of Alsace Grand Cru 'Kirchberg de Ribeauville'
The wine region of Alsace Grand Cru 'Kirchberg de Ribeauville' is located in the region of Alsace Grand Cru of Alsace of France. Wineries and vineyards like the Domaine Louis Sipp or the Domaine Jean Sipp produce mainly wines white and sweet. The most planted grape varieties in the region of Alsace Grand Cru 'Kirchberg de Ribeauville' are Riesling, Gewurztraminer and Pinot gris, they are then used in wines in blends or as a single variety. On the nose of Alsace Grand Cru 'Kirchberg de Ribeauville' often reveals types of flavors of minerality, floral or lemon zest and sometimes also flavors of oil, non oak or vegetal.
The wine region of Alsace
Alsace, located in the extreme north-east of France, is Distinguished from other French wine regions by its strong Franco-Germanic influences. These influences are the result of a back-and-forth between the German and French sovereignties over the last few centuries. They can be seen not only in the architecture and culture of Alsace, but also in the wines. Alsace wines are produced under three main appellations: Alsace and Alsace Grand Cru for still white wines (Sweet and Dry), and Crémant d'Alsace for Sparkling wines.
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The word of the wine: Rafle (taste of)
A taste considered a defect, characterized by an unpleasant astringency and bitterness, brought by the stalk during the vinification process. In order to avoid it, destemming before vinification is a common practice.
