Winery RobealBuen Miñón Rosado
Pink wine
This wine is a blend of 2 varietals which are the Albillo mayor and the Tempranillo.
This wine generally goes well with pork, beef or game (deer, venison).
Food and wine pairings with Buen Miñón Rosado
Pairings that work perfectly with Buen Miñón Rosado
Original food and wine pairings with Buen Miñón Rosado
The Buen Miñón Rosado of Winery Robeal matches generally quite well with dishes of beef, lamb or pork such as recipes of pasta al forno (baked pasta), leg of lamb brissac (leftover leg of lamb) or basque piperade.
Details and technical informations about Winery Robeal's Buen Miñón Rosado.
Discover the grape variety: Albillo mayor
Very old Spanish grape variety originating and cultivated in the upper Douro Valley - Ribera del Duero province of Burgos -. It is believed to be the result of a natural cross between the white Heben and a variety that is still unknown today. It should be noted that the synonym albillo is used for many other grape varieties, such as chasselas, muscat of Alexandria or albillo de Toro, verdejo or albillo de Nava, ... and it should not be confused with torrontés riojano. You can find the Albillo mayor in Italy, Spain, Portugal, Peru, Chile, Bulgaria, ... completely unknown in France.
Last vintages of this wine
The best vintages of Buen Miñón Rosado from Winery Robeal are 0
Informations about the Winery Robeal
The Winery Robeal is one of of the world's greatest estates. It offers 10 wines for sale in the of Ribera del Duero to come and discover on site or to buy online.
The wine region of Ribera del Duero
The wine region of Ribera del Duero is located in the region of Castille-et-Léon of Spain. Wineries and vineyards like the Domaine Vega Sicilia or the Domaine Vega Sicilia produce mainly wines red. The most planted grape varieties in the region of Ribera del Duero are Tempranillo, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Ribera del Duero often reveals types of flavors of cream, ripe blackberries or cigar box and sometimes also flavors of rosemary, baking spice or espresso.
The wine region of Castille-et-Léon
Located in the northern half of the Central Iberian plateau, Castilla y León is the largest of Spain's 17 administrative regions, covering about one-fifth of the country's total area. It extends about 350 kilometres (220 miles) from central Spain to the northern coast. Just as wide, it connects the Rioja wine region to the Portuguese border. Red wines reign supreme in Castilla y León, and the Tempranillo grape is undoubtedly the king.
The word of the wine: Tense
Said of a lively and nervous wine.
