
Winery R.L. Buller & SonBeverford Chardonnay
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Beverford Chardonnay from the Winery R.L. Buller & Son
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Beverford Chardonnay of Winery R.L. Buller & Son in the region of Victoria is a powerful.
Food and wine pairings with Beverford Chardonnay
Pairings that work perfectly with Beverford Chardonnay
Original food and wine pairings with Beverford Chardonnay
The Beverford Chardonnay of Winery R.L. Buller & Son matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of salty crumble with courgettes, goat cheese and bacon, tomato, zucchini and tuna flan or quiche lorraine.
Details and technical informations about Winery R.L. Buller & Son's Beverford Chardonnay.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Beverford Chardonnay from Winery R.L. Buller & Son are 0
Informations about the Winery R.L. Buller & Son
The Winery R.L. Buller & Son is one of of the world's great estates. It offers 79 wines for sale in the of Victoria to come and discover on site or to buy online.
The wine region of Victoria
Victoria is a relatively small but important Australian wine state. Located in the Southeastern corner of the continent, with a generally cool, ocean-influenced Climate, Victorian wine is remarkably diverse, producing all sorts of wines and styles in different climates. In all, the state covers almost 250,000 square kilometres (over 90,000 square miles) of land (almost the same Size as the US state of Texas), well under a quarter the size of its western neighbour, South Australia, and less than a third the size of New South Wales to the North. As such, Victoria's size - and to some extent, the state's viticultural history - can defy generalization.
The word of the wine: Velouté
Said of a wine that is soft and caressing in the mouth.














