Winery RixingerSpitzer Graben Grüner Veltliner Smaragd
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Spitzer Graben Grüner Veltliner Smaragd from the Winery Rixinger
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Spitzer Graben Grüner Veltliner Smaragd of Winery Rixinger in the region of Weinland is a with a nice freshness.
Food and wine pairings with Spitzer Graben Grüner Veltliner Smaragd
Pairings that work perfectly with Spitzer Graben Grüner Veltliner Smaragd
Original food and wine pairings with Spitzer Graben Grüner Veltliner Smaragd
The Spitzer Graben Grüner Veltliner Smaragd of Winery Rixinger matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of delicious marinated pork chops, mushroom, bacon and gruyere quiche or quiche with bacon and gruyère cheese.
Details and technical informations about Winery Rixinger's Spitzer Graben Grüner Veltliner Smaragd.
Discover the grape variety: Colorino del Valdarno
Very intensely coloured and structured reds with a near-black deep ruby colour, slightly teinturier pulp, firm tannins and dense palate, with signature aromas of black fruit (blackberry, blackcurrant), plum, spices and balsamic notes. Fine ageing potential. Often blended with Sangiovese in Chianti to reinforce colour and structure, featuring in great Tuscan reds. An indigenous Italian black variety from Tuscany (Arno valley).
Informations about the Winery Rixinger
The Winery Rixinger is one of of the world's great estates. It offers 13 wines for sale in the of Wachau to come and discover on site or to buy online.
The wine region of Wachau
Austrian jewel of racy whites on Danube terraces (35 km): signature Grüner Veltliner as white king — full-bodied and peppery with notes of citrus, green apple, lentil, stone fruit and a peppery mineral touch, taut acidity. Taut, tropical Riesling on gneiss (gföhler) with notes of apricot, peach, citrus and racy minerality — great ageing. Steinfeder/Federspiel/Smaragd classification. Vertiginous slopes, loess and gneiss.
The wine region of Weinland
Vast German-speaking region in north-eastern Switzerland, the country's largest production area. Signature Pinot Noir (Blauburgunder): fine, fresh reds with notes of cherry, raspberry, undergrowth and sweet spices, silky tannins. Elegant, delicate style, often barrel-aged. Also light, floral Müller-Thurgau (Riesling-Sylvaner), lively, lemony native Räuschling, ample Pinot Gris.
The word of the wine: Draft liquor
Liqueur composed of sugar dissolved in wine, used for the dosage of sparkling wines made by the traditional method. It is also known as "liqueur d'expédition" or "liqueur de dosage".
