Château Rives-BlanquesOdyssée Chardonnay
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, poultry or lean fish.
The Odyssée Chardonnay of the Château Rives-Blanques is in the top 10 of wines of Limoux.
Taste structure of the Odyssée Chardonnay from the Château Rives-Blanques
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Odyssée Chardonnay of Château Rives-Blanques in the region of Languedoc-Roussillon is a powerful.
Wine flavors and olphactive analysis
On the nose the Odyssée Chardonnay of Château Rives-Blanques in the region of Languedoc-Roussillon often reveals types of flavors of pineapple, cream or grapefruit and sometimes also flavors of oaky, tropical or citrus.
Food and wine pairings with Odyssée Chardonnay
Pairings that work perfectly with Odyssée Chardonnay
Original food and wine pairings with Odyssée Chardonnay
The Odyssée Chardonnay of Château Rives-Blanques matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of pasta with tuna and laughing cow, quiche lorraine or leek, goat cheese and bacon quiche.
Details and technical informations about Château Rives-Blanques's Odyssée Chardonnay.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Odyssée Chardonnay from Château Rives-Blanques are 2016, 2018, 2017, 2015 and 2012.
Informations about the Château Rives-Blanques
The Château Rives-Blanques is one of of the world's greatest estates. It offers 20 wines for sale in the of Limoux to come and discover on site or to buy online.
The wine region of Limoux
Languedoc AOC south of Carcassonne, cradle of French sparkling wine (ancestral method born in 1531, predating Champagne). Blanquette de Limoux from Mauzac (min. 90%) is the signature with notes of green apple, ripe pear, white flowers and a honeyed touch typical of the grape, tender palate. Finer Crémant de Limoux on Chardonnay and Chenin (citrus, brioche).
The wine region of Languedoc-Roussillon
Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.
The word of the wine: Aggressive
Said of a wine with excessive, biting and unpleasant acidity.
