
Winery RingsFelsenberg Spätburgunder
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Felsenberg Spätburgunder from the Winery Rings
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Felsenberg Spätburgunder of Winery Rings in the region of Pfalz is a with a nice freshness.
Food and wine pairings with Felsenberg Spätburgunder
Pairings that work perfectly with Felsenberg Spätburgunder
Original food and wine pairings with Felsenberg Spätburgunder
The Felsenberg Spätburgunder of Winery Rings matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of romazava (madagascar), vitello alla genovese (roast veal with sponge cake) or duck breast in foil (barbecue).
Details and technical informations about Winery Rings's Felsenberg Spätburgunder.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Felsenberg Spätburgunder from Winery Rings are 2013, 0
Informations about the Winery Rings
The Winery Rings is one of of the world's great estates. It offers 79 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Fleshy, dry, fruity Riesling is the region's signature: yellow peach, apricot, ripe citrus, lovely mineral tension. Germany's largest red-wine area (40%), with silky Spätburgunder showing red fruit and spice, darker structured Dornfelder, supple Portugieser. Some rounded Pinot Blanc and Pinot Gris. A 23,640 ha vineyard along the Haardt, among Germany's warmest (>2,000 h of sun).
The word of the wine: Sweet (flavor)
The flavour provided by the residual sugars naturally present in the wine as well as by certain alcohols. This sensation can range from a simple impression of smoothness to a clear sweetness. We speak of roundness, fatness and mellowness.














