Winery Righi - Pignoletto Spumante Brut

Winery RighiPignoletto Spumante Brut

3.3
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Pignoletto Spumante Brut of Winery Righi is a sparkling wine from the region of Emilia-Romagna.
This wine generally goes well with

Details and technical informations about Winery Righi's Pignoletto Spumante Brut.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
11.5°
Allergens
Contains sulfites

Discover the grape variety: Phoenix

Interspecific cross between the white bacchus and the white Villard obtained in 1964 by Gerhardt Erich Alleweldt (1927/2005) at the Geilweilerhof Station in Siebeldingen, Germany. It should be noted that the sirius and the staufer were also born from these same parents. Phoenix is little known even in France, although it is registered in the Official Catalogue of varieties of table grapes on the A2 list.

Last vintages of this wine

Pignoletto Spumante Brut - 2019
In the top 100 of of Emilia-Romagna wines
Average rating: 3.911110
Pignoletto Spumante Brut - 0
In the top 100 of of Emilia-Romagna wines
Average rating: 3.311100

The best vintages of Pignoletto Spumante Brut from Winery Righi are 2019, 0

Informations about the Winery Righi

The winery offers 33 different wines.
Its wines get an average rating of 3.3.
This winery is part of the Cantine Riunite & CIV.
It is in the top 5 of the best estates in the region
It is located in Émilie-Romagne
Find the Winery Righi on Facebook and on Twitter

The Winery Righi is one of of the world's greatest estates. It offers 28 wines for sale in the of Emilia-Romagna to come and discover on site or to buy online.

Top wine Emilia-Romagna
In the top 45000 of of Italy wines
In the top 1500 of of Emilia-Romagna wines
In the top 20000 of sparkling wines
In the top 250000 wines of the world

The wine region of Emilia-Romagna

Romagna/emilia">Emilia-Romagna is a Rich and fertile region in Northern Italy, and one of the country's most prolific wine-producing regions, with over 58,000 hectares (143,320 acres) of vines in 2010. It is 240 kilometers (150 miles) wide and stretches across almost the entire northern Italian peninsula, sandwiched between Tuscany to the South, Lombardy and Veneto to the north and the Adriatic Sea to the east. Nine miles of Liguria is all that separates Emilia-Romagna from the Ligurian Sea, and its uniqueness as the only Italian region with both an east and west coast. Emilia-Romagna's wine-growing heritage dates back to the seventh century BC, making it one of the oldest wine-growing regions in Italy.

The word of the wine: Thinning out

Operation consisting in eliminating the suckers that grow on the vine stocks.

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