Winery Ridge VineyardsCoast Range Zinfandel
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the Coast Range Zinfandel from the Winery Ridge Vineyards
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Coast Range Zinfandel of Winery Ridge Vineyards in the region of California is a powerful.
Wine flavors and olphactive analysis
On the nose the Coast Range Zinfandel of Winery Ridge Vineyards in the region of California often reveals types of flavors of black fruit.
Food and wine pairings with Coast Range Zinfandel
Pairings that work perfectly with Coast Range Zinfandel
Original food and wine pairings with Coast Range Zinfandel
The Coast Range Zinfandel of Winery Ridge Vineyards matches generally quite well with dishes of beef, lamb or poultry such as recipes of scottish haggis, chicken with merguez and tomatoes or quiche lorraine.
Details and technical informations about Winery Ridge Vineyards's Coast Range Zinfandel.
Discover the grape variety: Zinfandel
Generous, high-alcohol reds with a dark robe and indulgent palate, showing aromas of stewed blackberry, raspberry, black pepper, liquorice, cinnamon and cooked fruit. Also vinified as a popular sweet rosé (White Zinfandel). Star of California (Lodi, Sonoma, Dry Creek Valley, Paso Robles) with sought-after century-old vines. Identical to Italian Primitivo and Croatian Crljenak Kaštelanski by DNA analysis.
Last vintages of this wine
The best vintages of Coast Range Zinfandel from Winery Ridge Vineyards are 1978, 2012, 0
Informations about the Winery Ridge Vineyards
The Winery Ridge Vineyards is one of of the world's great estates. It offers 142 wines for sale in the of California to come and discover on site or to buy online.
The wine region of California
Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).
The word of the wine: Approval
All the operations (tasting and analysis) that allow the appellation to be obtained for each of the wines of a property, for each vintage.
