Winery Ricci CurbastroPinot Nero Sebino
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Pinot Nero Sebino from the Winery Ricci Curbastro
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pinot Nero Sebino of Winery Ricci Curbastro in the region of Lombardie is a with a nice freshness.
Food and wine pairings with Pinot Nero Sebino
Pairings that work perfectly with Pinot Nero Sebino
Original food and wine pairings with Pinot Nero Sebino
The Pinot Nero Sebino of Winery Ricci Curbastro matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of roast monkfish with bacon, simple and fragrant roast veal or rack of lamb with herbs.
Details and technical informations about Winery Ricci Curbastro's Pinot Nero Sebino.
Discover the grape variety: Courbu blanc
Native variety of the Pyrenean vineyard that does not correspond to the white form of the courbu noir. It should not be confused with the petit courbu, published genetic analysis has shown that it is related to one or more varieties including the lercat and for more details click here! Courbu blanc is registered in the official catalogue of wine grape varieties, list A1.
Last vintages of this wine
The best vintages of Pinot Nero Sebino from Winery Ricci Curbastro are 2010, 2011, 2008
Informations about the Winery Ricci Curbastro
The Winery Ricci Curbastro is one of of the world's greatest estates. It offers 22 wines for sale in the of Sebino to come and discover on site or to buy online.
The wine region of Sebino
The wine region of Sebino is located in the region of Lombardie of Italy. Wineries and vineyards like the Domaine Le Cantorie or the Domaine Ca' del Bosco produce mainly wines red, white and sweet. The most planted grape varieties in the region of Sebino are Merlot, Cabernet-Sauvignon and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Sebino often reveals types of flavors of tree fruit, non oak or earth and sometimes also flavors of microbio, oak or spices.
The wine region of Lombardie
Lombardy is one of Italy's largest and most populous regions, located in the north-central Part of the country. It's home to a handful of popular and well-known wine styles, including the Bright, cherry-scented Valtellina and the high-quality Sparkling wines Franciacorta and Oltrepo Pavese Metodo Classico. Lombardy is Italy's industrial powerhouse, with the country's second largest city (Milan) as its regional capital. Despite this, the region has vast tracts of unspoiled countryside, home to many small wineries that produce a significant portion of the region's annual wine production of 1.
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The word of the wine: Nose
In tasting, this is the second phase, which consists of identifying the wine's aromas and possibly its defects.
