Winery RicattoFriuli Grave Pinot Grigio
White wine
In the mouth this white wine is a .
This wine generally goes well with vegetarian, shellfish or mushrooms.
Taste structure of the Friuli Grave Pinot Grigio from the Winery Ricatto
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Friuli Grave Pinot Grigio of Winery Ricatto in the region of Friuli-Venezia Giulia is a .
Food and wine pairings with Friuli Grave Pinot Grigio
Pairings that work perfectly with Friuli Grave Pinot Grigio
Original food and wine pairings with Friuli Grave Pinot Grigio
The Friuli Grave Pinot Grigio of Winery Ricatto matches generally quite well with dishes of shellfish, vegetarian or mushrooms such as recipes of panga curry, quiche lorraine or turkey blanquette with mushrooms.
Details and technical informations about Winery Ricatto's Friuli Grave Pinot Grigio.
Discover the grape variety: Merlot khantus
Modern deeply coloured, fruity reds with a sustained purple colour, soft tannins and an airy palate with moderate acidity, showing aromas of red and black fruits with a Merlot-like character. Productive and resistant. Grown in small quantities for sustainably managed vineyards, part of the new generation of mildew- and powdery mildew-resistant varieties. Recent French black hybrid from a complex resistant crossing.
Informations about the Winery Ricatto
The Winery Ricatto is one of of the world's greatest estates. It offers 3 wines for sale in the of Friuli Grave to come and discover on site or to buy online.
The wine region of Friuli Grave
Largest DOC of Friuli (>1/3 of Friulian wine), 6,500 ha on alluvial gravel soils ("grave"). Lively, precise whites dominate. Signature Pinot Grigio with signature notes of citrus, pear, white flowers and a saline touch. Friulano with its typical green-almond flavour, ample Chardonnay, lively Sauvignon (boxwood, exotic fruits).
The wine region of Friuli-Venezia Giulia
Italian benchmark of great whites of elegance and minerality. Emblematic Friulano with notes of fresh almond, pear and white flowers, taut Ribolla Gialla, precise Pinot Grigio, lively Sauvignon and balanced Chardonnay. Rare sweet Picolit (DOCG), saline Malvasia Istriana. Rising reds: fruity spicy Refosco, more tannic Pignolo and Schioppettino.
The word of the wine: Bold
A wine with a smooth texture reminiscent of fats.
