
Winery Ribera de AlgodorCrianza
In the mouth this red wine is a with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Crianza from the Winery Ribera de Algodor
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Crianza of Winery Ribera de Algodor in the region of Castille is a with a nice balance between acidity and tannins.
Food and wine pairings with Crianza
Pairings that work perfectly with Crianza
Original food and wine pairings with Crianza
The Crianza of Winery Ribera de Algodor matches generally quite well with dishes of beef, pasta or veal such as recipes of beef with cider, italian pasta salad or veal with chestnut and pietra (corsican beer).
Details and technical informations about Winery Ribera de Algodor's Crianza.
Discover the grape variety: Perle de Csaba
Table grape with medium bunches and golden berries with thin skin and aromatic muscat flesh, with a characteristic sweet aromatic flavour (rose, fresh grape). Very early ripening. Grown for fresh consumption in Hungary, Slovakia and the Czech Republic, marking the early summer season at Central European market stalls with its aromatic early-season table grapes. Hungarian table grape variety obtained in 1904 by Stark Adolf at Csaba (Chasselas × Muscat Ottonel).
Last vintages of this wine
The best vintages of Crianza from Winery Ribera de Algodor are 2016, 0, 2015, 2014
Informations about the Winery Ribera de Algodor
The Winery Ribera de Algodor is one of of the world's greatest estates. It offers 4 wines for sale in the of La Mancha to come and discover on site or to buy online.
The wine region of La Mancha
World's largest contiguous wine area (190,000 ha), south of Madrid. Accessible, sunny wines: Tempranillo (here Cencibel) in full quality rise, supple reds with notes of ripe cherry, plum and spices; spicy Syrah, firm Cabernet Sauvignon, round Merlot. Light neutral Airén whites (75% of the vineyard), fresh Macabeo (Viura). Dry, hot continental climate, limestone and clay soils.
The wine region of Castille
Cradle of great Castilian reds, high-altitude plateaus (450-1000 m) along the Duero. Tempranillo king (aka Tinta de Toro, Tinto Fino): powerful, concentrated, structured reds with notes of black cherry, plum, leather, tobacco and spice, firm tannins from altitude and cool nights. Stars: Ribera del Duero (Vega Sicilia, Pingus), fleshy Toro, Bierzo (floral, mineral Mencía). Lively, herbaceous Verdejo whites from Rueda.
The word of the wine: Venaison
Applied to the bouquet of a wine reminiscent of the smell of big game.











