Cave de RibeauvillePinot Noir Reserve Rouge De Saint Hippolyte
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, veal or game (deer, venison).
Taste structure of the Pinot Noir Reserve Rouge De Saint Hippolyte from the Cave de Ribeauville
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pinot Noir Reserve Rouge De Saint Hippolyte of Cave de Ribeauville in the region of Alsace is a with a nice freshness.
Food and wine pairings with Pinot Noir Reserve Rouge De Saint Hippolyte
Pairings that work perfectly with Pinot Noir Reserve Rouge De Saint Hippolyte
Original food and wine pairings with Pinot Noir Reserve Rouge De Saint Hippolyte
The Pinot Noir Reserve Rouge De Saint Hippolyte of Cave de Ribeauville matches generally quite well with dishes of veal, game (deer, venison) or poultry such as recipes of lamb confit with new potatoes, duck breast with balsamic vinegar or pasta carbonara almost like the real thing.
Details and technical informations about Cave de Ribeauville's Pinot Noir Reserve Rouge De Saint Hippolyte.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Pinot Noir Reserve Rouge De Saint Hippolyte from Cave de Ribeauville are 2016
Informations about the Cave de Ribeauville
The Cave de Ribeauville is one of of the world's great estates. It offers 204 wines for sale in the of Alsace to come and discover on site or to buy online.
The wine region of Alsace
Alsace, located in the extreme north-east of France, is Distinguished from other French wine regions by its strong Franco-Germanic influences. These influences are the result of a back-and-forth between the German and French sovereignties over the last few centuries. They can be seen not only in the architecture and culture of Alsace, but also in the wines. Alsace wines are produced under three main appellations: Alsace and Alsace Grand Cru for still white wines (Sweet and Dry), and Crémant d'Alsace for Sparkling wines.
The word of the wine: Noble rot
A fungus called botrytis cinerea that develops during the over-ripening phase, an ally of great sweet white wines, when it concentrates the juice of the berries. It requires the humidity of morning fogs and beautiful sunny days, gives musts very rich in sugar and brings to the wines the famous taste of "roasted".
