
Winery RevealStoney Vine Vineyard Dusted Valley Syrah
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Stoney Vine Vineyard Dusted Valley Syrah from the Winery Reveal
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Stoney Vine Vineyard Dusted Valley Syrah of Winery Reveal in the region of Washington is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Stoney Vine Vineyard Dusted Valley Syrah
Pairings that work perfectly with Stoney Vine Vineyard Dusted Valley Syrah
Original food and wine pairings with Stoney Vine Vineyard Dusted Valley Syrah
The Stoney Vine Vineyard Dusted Valley Syrah of Winery Reveal matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef with mustard, lamb chops with spanish sauce or rabbit with chorizo.
Details and technical informations about Winery Reveal's Stoney Vine Vineyard Dusted Valley Syrah.
Discover the grape variety: Vidoc
A wine grape variety of the INRA-Resdur1 series with polygenic resistance (two genes for mildew and powdery mildew have been identified) resulting from an interspecific cross between Mtp 3082-1-42 (one of its parents is Vitis rotundifolia, which is resistant to Pierce's disease, mildew, grey rot, etc.) and Regent. The parents of Artaban are the same. Little multiplied, it is registered in the Official Catalogue of wine grape varieties list A1.
Informations about the Winery Reveal
The Winery Reveal is one of of the world's greatest estates. It offers 10 wines for sale in the of Walla Walla Valley to come and discover on site or to buy online.
The wine region of Walla Walla Valley
The wine region of Walla Walla Valley is located in the region of Columbia Valley of Washington of United States. We currently count 225 estates and châteaux in the of Walla Walla Valley, producing 840 different wines in conventional, organic and biodynamic agriculture. The wines of Walla Walla Valley go well with generally quite well with dishes .
The wine region of Washington
Washington State is located in the Pacific Northwest of the United States, immediately north of Oregon. Although the history of the wine industry is relatively Short, Washington's 900-plus wineries and 350-plus independent winemakers, with more than 50,000 acres of vineyards, now produce more wine than any other state except California. Almost all wine production is in the hot, desert-like eastern Part of Washington, although there is some Grape growing and an AVA (Puget Sound) in the cooler, wetter west. White Chardonnay and Riesling grapes, and red Merlot, Cabernet Sauvignon and Syrah grapes are the main varieties grown in Washington, but the region produces quality wines from nearly 70 different grape varieties.
The word of the wine: Burgundy melon
A white grape variety from Burgundy that is not widely used in its native region, but has spread to the Nantes region. It is the exclusive variety of Muscadet. It gives a dry pale yellow wine, supple and lively, with an intense bouquet, to which maturing on lees gives fatness and aromatic complexity.














