Winery Revancha - La Gran Blend

Winery RevanchaLa Gran Blend

4.1
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The La Gran Blend of Winery Revancha is a red wine from the region of Mendoza.
This wine is a blend of 4 varietals which are the Cabernet franc, the Cabernet-Sauvignon, the Petit Verdot and the Merlot.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or lamb.

Taste structure of the La Gran Blend from the Winery Revancha

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the La Gran Blend of Winery Revancha in the region of Mendoza is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

On the nose the La Gran Blend of Winery Revancha in the region of Mendoza often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.

Details and technical informations about Winery Revancha's La Gran Blend.

Region/Great wine region
Country
Style of wine
Alcohol
14.5°
Allergens
Contains sulfites

Discover the grape variety: Cabernet franc

Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.

Last vintages of this wine

La Gran Blend - 2018
In the top 100 of of Mendoza wines
Average rating: 4.211110
La Gran Blend - 2017
In the top 100 of of Mendoza wines
Average rating: 3.911110
La Gran Blend - 2016
In the top 100 of of Mendoza wines
Average rating: 4.211110
La Gran Blend - 2015
In the top 100 of of Mendoza wines
Average rating: 4.311110
La Gran Blend - 2014
In the top 100 of of Mendoza wines
Average rating: 411110
La Gran Blend - 2013
In the top 100 of of Mendoza wines
Average rating: 4.111110
La Gran Blend - 2012
In the top 100 of of Mendoza wines
Average rating: 4.111110

The best vintages of La Gran Blend from Winery Revancha are 2015, 2018, 2016, 2013 and 2012.

Informations about the Winery Revancha

The winery offers 6 different wines.
Its wines get an average rating of 3.9.
It is in the top 3 of the best estates in the region
It is located in Mendoza

The Winery Revancha is one of of the world's greatest estates. It offers 6 wines for sale in the of Mendoza to come and discover on site or to buy online.

Top wine Mendoza
In the top 650 of of Argentina wines
In the top 600 of of Mendoza wines
In the top 15000 of red wines
In the top 20000 wines of the world

The wine region of Mendoza

Mendoza is by far the largest wine region in Argentina. Located on a high-altitude plateau at the edge of the Andes Mountains, the province is responsible for roughly 70 percent of the country's annual wine production. The French Grape variety Malbec has its New World home in the vineyards of Mendoza, producing red wines of great concentration and intensity. The province Lies on the western edge of Argentina, across the Andes Mountains from Chile.

News related to this wine

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The word of the wine: Size (champagne)

Juices that flow from the press after the cuvée, at the second pressing. Less fine, often more vegetal, it is mainly used to make the first price champagnes.

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