Winery Reservado - Extra Brut

Winery ReservadoExtra Brut

3.3
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Extra Brut of Winery Reservado is a sparkling wine from the region of Central Valley.
This wine generally goes well with

Details and technical informations about Winery Reservado's Extra Brut.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Sérénèze de Voreppe

A very old grape variety that was once grown in the Grésivaudan region, and more generally in the Isère Valley from Grenoble to Tullins. It could also be found in Savoie and in the northern part of the Drôme. It should be noted that it was confused for a long time - even today - with the ciréné de Romans with which it shares many synonyms including sérenèze. According to Thierry Lacombe (I.N.R.A./Montpellier), it is the result of a natural intraspecific cross between the white gouais and the chatus. Sérénèze de Voreppe is registered in the Official Catalogue of wine grape varieties, list A1, under the name Sérénèze.

Last vintages of this wine

Extra Brut - 0
In the top 100 of of Central Valley wines
Average rating: 3.311100

The best vintages of Extra Brut from Winery Reservado are 0

Informations about the Winery Reservado

The winery offers 61 different wines.
Its wines get an average rating of 3.4.
This winery is part of the Concha y Toro.
It is in the top 55 of the best estates in the region
It is located in Central Valley

The Winery Reservado is one of of the world's great estates. It offers 87 wines for sale in the of Central Valley to come and discover on site or to buy online.

Top wine Central Valley
In the top 25000 of of Chile wines
In the top 25000 of of Central Valley wines
In the top 90000 of sparkling wines
In the top 1500000 wines of the world

The wine region of Central Valley

The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.

The word of the wine: Stopper (taste of)

A defect in the wine reminiscent of the smell and taste of mouldy cork.

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