Winery RepoluskRied Kaltenegg Sauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Ried Kaltenegg Sauvignon Blanc from the Winery Repolusk
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ried Kaltenegg Sauvignon Blanc of Winery Repolusk in the region of Steirerland is a with a nice freshness.
Food and wine pairings with Ried Kaltenegg Sauvignon Blanc
Pairings that work perfectly with Ried Kaltenegg Sauvignon Blanc
Original food and wine pairings with Ried Kaltenegg Sauvignon Blanc
The Ried Kaltenegg Sauvignon Blanc of Winery Repolusk matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of mussels with beer, quiche with bacon and gruyère cheese or tuna and goat cheese pie.
Details and technical informations about Winery Repolusk's Ried Kaltenegg Sauvignon Blanc.
Discover the grape variety: Dattier de Saint Vallier
Interspecific crossing obtained by Seyve-Villard between the 6468 Seibel and the Panse de Provence. This direct-producing hybrid is practically no longer multiplied, but can still be found among amateur gardeners or collectors.
Last vintages of this wine
The best vintages of Ried Kaltenegg Sauvignon Blanc from Winery Repolusk are 0
Informations about the Winery Repolusk
The Winery Repolusk is one of of the world's great estates. It offers 9 wines for sale in the of Steiermark to come and discover on site or to buy online.
The wine region of Steiermark
Steiermark, or Styria, is the southernmost wine producing region in Austria, based around the city of Graz and stretching out towards the border with Slovenia. The hilly terrain and the region's cool take on the MediterraneanClimate mean that viticulture here is markedly different from the rest of Austria. Steiermark's specialties include Sauvignon Blanc, wines made from the Traminer family and Schiclher, a rustic local rosé made from Blauer Wildbacher. Hardonnay">Chardonnay (often labeled "Morillon"), Weissburgunder and Welschriesling are other important varieties grown here.
The wine region of Steirerland
Steiermark, or Styria, is the southernmost wine producing region in Austria, based around the city of Graz and stretching out towards the border with Slovenia. The hilly terrain and the region's cool take on the MediterraneanClimate mean that viticulture here is markedly different from the rest of Austria. Steiermark's specialties include Sauvignon Blanc, wines made from the Traminer family and Schiclher, a rustic local rosé made from Blauer Wildbacher. Hardonnay">Chardonnay (often labeled "Morillon"), Weissburgunder and Welschriesling are other important varieties grown here.
The word of the wine: Mutage
The act of adding alcohol to a fresh grape must or to a fermenting must.
