Winery Les Fils de René QuénardPinot Noir
Red wine
This wine generally goes well with pork, poultry or veal.
Food and wine pairings with Pinot Noir
Pairings that work perfectly with Pinot Noir
Original food and wine pairings with Pinot Noir
The Pinot Noir of Winery Les Fils de René Quénard matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of veal cutlets au gratin, sausages with kale or duck breast with red fruits.
Details and technical informations about Winery Les Fils de René Quénard's Pinot Noir.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Pinot Noir from Winery Les Fils de René Quénard are 2013, 2016, 2012
Informations about the Winery Les Fils de René Quénard
The Winery Les Fils de René Quénard is one of of the world's greatest estates. It offers 22 wines for sale in the of Savoie to come and discover on site or to buy online.
The wine region of Savoie
French Alpine vineyard with unique native grapes. Signature Jacquère in whites (~50% of the vineyard): lively, light dry wines with white flowers, green apple, citrus, fresh almond and a mineral touch, perfect with fondue and raclette. Ampler Altesse (Roussette) (pear, honey, hazelnut). Fruity, peppery Mondeuse reds (cherry, violet, firm tannins), light Gamay and fine Pinot Noir.
The word of the wine: Round
Said of a wine that is harmonious and smooth, offering no harshness in the mouth.
