Winery René BarbierPetillán Rosado

Pink wine of Catalogne of Spain

2.8

(Average of the reviews for all vintages combined and from several consumer review sources)

The tasters did not really appreciate this wine.

The Petillán Rosado of Winery René Barbier is a pink wine from the region of Catalogne.
This wine generally goes well with

Details and technical informations about Winery René Barbier's Petillán Rosado.

Winery

Winery René Barbier

Grape varieties

Trepat

Region/Great wine region

Catalogne

Country

Spain

Style of wine

Pink

Alcohol

10.5°

Allergens

Contains sulfites

Discover the grape variety: Trepat

Light, elegant reds and rosés with a clear ruby robe, fine tannins and fresh acidity. Delicate aromas of strawberry, raspberry, red cherry, rose, white flowers and spicy notes. Airy, refreshing palate. Star of Conca de Barberà DO in Catalonia and component of Cava DO rosés and Cava de Paraje Calificado, contributing aromatic finesse. Native Catalan variety, long overlooked, rediscovered for its elegant, fresh profile.

Last vintages of this wine

Petillán Rosado - 0

In the top 100 of of Catalogne wines

Average rating: 2.8

The best vintages of Petillán Rosado from Winery René Barbier are 0

Informations about the Winery René Barbier

The winery offers 45 different wines.

Its wines get an average rating of 3.2.

This winery is part of the Freixenet Group.

It is in the top 45 of the best estates in the region

It is located in Catalogne

The Winery René Barbier is one of of the world's great estates. It offers 43 wines for sale in the of Catalogne to come and discover on site or to buy online.

In the top 75000 of of Spain wines

In the top 15000 of of Catalogne wines

In the top 70000 of pink wines

In the top 1500000 wines of the world

The wine region of Catalogne

Cradle of Cava (~95% of Spanish output, traditional method): Macabeo, Xarel-lo, Parellada trilogy, fine fruity bubble. Quality peak in Priorat DOCa: dense, mineral reds on llicorella (schist), old-vine Garnacha and Cariñena with black fruit, garrigue notes, firm tannins. Also Penedès, fleshy Montsant, sunny Empordà, Costers del Segre. Mediterranean.

The word of the wine: Effervescent

Any wine loaded with CO2 (carbon dioxide), which is revealed in the form of bubbles, reinforcing the freshness effect in the mouth. This gas production is the result of what is called the second fermentation in the bottle. It occurs in champagnes and sparkling wines such as crémants.