Winery Renaud & FilsPommeau De Normandie
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Pommeau De Normandie from the Winery Renaud & Fils
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pommeau De Normandie of Winery Renaud & Fils in the region of Burgundy is a with a nice freshness.
Food and wine pairings with Pommeau De Normandie
Pairings that work perfectly with Pommeau De Normandie
Original food and wine pairings with Pommeau De Normandie
The Pommeau De Normandie of Winery Renaud & Fils matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of thai beef skewers, breaded veal cutlets or baked duck legs with potatoes.
Details and technical informations about Winery Renaud & Fils's Pommeau De Normandie.
Discover the grape variety: Morrastel-Bouschet
Obtained in 1885 by Henri Bouschet by crossing the morrastel and the petit Bouschet. Today, it is no longer multiplied and is therefore in danger of extinction.
Informations about the Winery Renaud & Fils
The Winery Renaud & Fils is one of of the world's greatest estates. It offers 4 wines for sale in the of Burgundy to come and discover on site or to buy online.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Suave
Said of a fine and unctuous wine.
