
Winery RemyRosebud Vineyard Nebbiolo Riserva
This wine generally goes well with beef, veal or lamb.
Food and wine pairings with Rosebud Vineyard Nebbiolo Riserva
Pairings that work perfectly with Rosebud Vineyard Nebbiolo Riserva
Original food and wine pairings with Rosebud Vineyard Nebbiolo Riserva
The Rosebud Vineyard Nebbiolo Riserva of Winery Remy matches generally quite well with dishes of beef, lamb or veal such as recipes of beef goulash, tajine of merguez and potatoes or veal with chestnut and pietra (corsican beer).
Details and technical informations about Winery Remy's Rosebud Vineyard Nebbiolo Riserva.
Discover the grape variety: Nebbiolo
A very old grape variety grown in the Italian Piedmont. It has a great resemblance with the Freisa, which also comes from the same Italian region. Among the various massal selections made in Italy, we find lampia, michet and rosé. It can be found in Italy, Austria, Bulgaria, Cyprus, Greece, Mexico, the United States (California), Australia, etc. In France, it is practically unknown, perhaps because it is a delicate and demanding grape variety with, among other things, a fairly long phenological cycle.
Last vintages of this wine
The best vintages of Rosebud Vineyard Nebbiolo Riserva from Winery Remy are 0
Informations about the Winery Remy
The Winery Remy is one of of the world's greatest estates. It offers 26 wines for sale in the of Washington to come and discover on site or to buy online.
The wine region of Washington
Washington State is located in the Pacific Northwest of the United States, immediately north of Oregon. Although the history of the wine industry is relatively Short, Washington's 900-plus wineries and 350-plus independent winemakers, with more than 50,000 acres of vineyards, now produce more wine than any other state except California. Almost all wine production is in the hot, desert-like eastern Part of Washington, although there is some Grape growing and an AVA (Puget Sound) in the cooler, wetter west. White Chardonnay and Riesling grapes, and red Merlot, Cabernet Sauvignon and Syrah grapes are the main varieties grown in Washington, but the region produces quality wines from nearly 70 different grape varieties.
The word of the wine: Roundup
Woody part of the grape bunch to which the berries are attached.














