The Winery Relieve is one of the best wineries to follow in Baja California.. It offers 11 wines for sale in of Baja California to come and discover on site or to buy online.
Looking for the best Winery Relieve wines in Baja California among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Relieve wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Relieve wines with technical and enological descriptions.
How Winery Relieve wines pair with each other generally quite well with dishes of beef, lamb or poultry such as recipes of navarin of the sea da gigi, lamb mouse confit in wine or pierogi ruskie (with cheese).
On the nose the red wine of Winery Relieve. often reveals types of flavors of spices, red fruit or non oak and sometimes also flavors of earth, oak or black fruit. In the mouth the red wine of Winery Relieve. is a powerful with a nice balance between acidity and tannins.
The wine region of Baja California is located in the region of North of Mexico. Wineries and vineyards like the Domaine Baron Balche or the Domaine Santo Tomás produce mainly wines red and sweet. The most planted grape varieties in the region of Baja California are Cabernet-Sauvignon, Tempranillo and Nebbiolo, they are then used in wines in blends or as a single variety. On the nose of Baja California often reveals types of flavors of oaky, smoke or plum and sometimes also flavors of black fruits, non oak or earth.
In the mouth of Baja California is a powerful with a nice balance between acidity and tannins. We currently count 173 estates and châteaux in the of Baja California, producing 610 different wines in conventional, organic and biodynamic agriculture. The wines of Baja California go well with generally quite well with dishes of beef, lamb or poultry.
How Winery Relieve wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of creole chipolatas, grilled mackerel with garlic and herbs or shrimp and cherry tomato quiche.
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
How Winery Relieve wines pair with each other generally quite well with dishes of beef, veal or pork such as recipes of salmon with cream sauce, veal shoulder with cream and tarragon or rabbit in sauce.
Introduction of a sulphurous solution into a must or wine to protect it from accidents or diseases, or to select the ferments.
Planning a wine route in the of Baja California? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Relieve.
A very old grape variety grown in the Italian Piedmont. It has a great resemblance with the Freisa, which also comes from the same Italian region. Among the various massal selections made in Italy, we find lampia, michet and rosé. It can be found in Italy, Austria, Bulgaria, Cyprus, Greece, Mexico, the United States (California), Australia, etc. In France, it is practically unknown, perhaps because it is a delicate and demanding grape variety with, among other things, a fairly long phenological cycle.
