Winery Reichsgraf von PlettenbergKönigschaffhauser Vulkanfelsen Grauer Burgunder Trocken
White wine
In the mouth this white wine is a .
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Königschaffhauser Vulkanfelsen Grauer Burgunder Trocken from the Winery Reichsgraf von Plettenberg
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Königschaffhauser Vulkanfelsen Grauer Burgunder Trocken of Winery Reichsgraf von Plettenberg in the region of Baden is a .
Food and wine pairings with Königschaffhauser Vulkanfelsen Grauer Burgunder Trocken
Pairings that work perfectly with Königschaffhauser Vulkanfelsen Grauer Burgunder Trocken
Original food and wine pairings with Königschaffhauser Vulkanfelsen Grauer Burgunder Trocken
The Königschaffhauser Vulkanfelsen Grauer Burgunder Trocken of Winery Reichsgraf von Plettenberg matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of cassoulet, fricassee of lambis or oven-baked turkey cutlets.
Details and technical informations about Winery Reichsgraf von Plettenberg's Königschaffhauser Vulkanfelsen Grauer Burgunder Trocken.
Discover the grape variety: Villard noir
An interspecific cross between Chancellor - 7053 Seibel - and 6905 Seibel or Subéreux, obtained by the Seyve-Villard company, formerly located in Saint Vallier in the Drôme. As with the white Villard - 12375 Seyve-Villard - these were the two most widely planted direct-producer hybrids. Today, Villard noir is on the verge of extinction, although it is listed in the Official Catalogue of Wine Grape Varieties, list A1.
Informations about the Winery Reichsgraf von Plettenberg
The Winery Reichsgraf von Plettenberg is one of of the world's great estates. It offers 70 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
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The word of the wine: Assembly
Blending of several wines to obtain a single batch. Using wines of the same origin, blending is very different from coupage - a mixture of wines from different origins - which has a pejorative connotation.
