Winery Régence Balavaud - Cornalin

Winery Régence BalavaudCornalin

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Cornalin of Winery Régence Balavaud is a red wine from the region of Vetroz of Valais.
This wine generally goes well with

Details and technical informations about Winery Régence Balavaud's Cornalin.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Seyval blanc

Lively, taut whites with a slender palate and fresh acidity, with aromas of citrus (lemon, grapefruit), green apple, white flowers, pear and discreet herbal notes. Refreshing finish; best drunk young. A cold- and disease-resistant interspecific variety, it produces whites and sparkling wines in the UK (Kent, Sussex), Canada (Quebec, Ontario) and the northeastern US. French hybrid created by Bertille Seyve (Seyve-Villard 5-276).

Last vintages of this wine

Cornalin - 0
In the top 100 of of Vetroz wines
Average rating: 3.81110.50

The best vintages of Cornalin from Winery Régence Balavaud are 0

Informations about the Winery Régence Balavaud

The winery offers 31 different wines.
Its wines get an average rating of 3.8.
It is in the top 20 of the best estates in the region
It is located in Vetroz in the region of Valais
Find the Winery Régence Balavaud on Facebook

The Winery Régence Balavaud is one of of the world's great estates. It offers 29 wines for sale in the of Vetroz to come and discover on site or to buy online.

Top wine Valais
In the top 8500 of of Switzerland wines
In the top 3000 of of Vetroz wines
In the top 300000 of red wines
In the top 500000 wines of the world

The wine region of Vetroz

Swiss Valais Grand Cru commune since 1990, heart of the central vineyard. Amigne signature indigenous white (~70% of world production here, mentioned 1686): ample and structured with notes of candied mandarin, apricot, honey, linden, dried fruit and soft spices, from dry to luscious (bee system: 1=dry, 2=medium-sweet, 3=sweet). Floral sparkling Chasselas, saline and lively Petite Arvine, taut Heida in whites. Gamay and Pinot Noir in silky Alpine reds.


The wine region of Valais

Switzerland's largest vineyard, capital of native grapes. Straight, precise alpine whites: light, floral Chasselas (Fendant), signature Petite Arvine with saline, grapefruit and rhubarb notes, rich, apricoty Amigne, mineral Humagne Blanche. Altitude reds: fine Pinot Noir, crisp Gamay, native Cornalin and Humagne Rouge, spicy and deep. Highly precise alpine age-worthy wines.

The word of the wine: Arching

A stage in the vegetative cycle of the vine that occurs after the leaves have fallen and is characterized by the drying out of the soft shoots, which are transformed into hard shoots by lignification.

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