The Winery Reed Valley of Western Cape

Winery Reed Valley
The winery offers 10 different wines
3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.5.
It is currently not ranked among the best domains of Western Cape.
It is located in Western Cape

The Winery Reed Valley is one of the best wineries to follow in Western Cape.. It offers 10 wines for sale in of Western Cape to come and discover on site or to buy online.

Top Winery Reed Valley wines

Looking for the best Winery Reed Valley wines in Western Cape among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Reed Valley wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Reed Valley wines with technical and enological descriptions.

The top white wines of Winery Reed Valley

Food and wine pairings with a white wine of Winery Reed Valley

How Winery Reed Valley wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of veal chop with mushrooms, chicken pie or duck with orange.

Organoleptic analysis of white wines of Winery Reed Valley

On the nose the white wine of Winery Reed Valley. often reveals types of flavors of vegetal, tropical fruit. In the mouth the white wine of Winery Reed Valley. is a with a nice freshness.

The best vintages in the white wines of Winery Reed Valley

  • 2016With an average score of 3.60/5
  • 2017With an average score of 3.00/5

The grape varieties most used in the white wines of Winery Reed Valley.

  • Pinot Noir
  • Chardonnay
  • Sauvignon Blanc

Discovering the wine region of Western Cape

The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.

The Western Cape's Elegant, ageworthy Cabernet Sauvignon wines and Bordeaux Blends were at the vanguard as exports recommenced in the mid-1990s, while Burgundy-style Pinot Noir and Chardonnay from Walker Bay are gaining global acclaim, and cool-climate style Sauvignon Blanc from Darling and Overberg is rivaling that made in any other New World country. The Western Cape's wine regions stretch 300 kilomers (185 miles) from Cape Town to the Mouth of the Olifants River in the North, and 360km (220 miles) to Mossel Bay in the east. Areas under Vine are rarely more than 160km (100 miles) from the coast. Further inland, the influence of the semi-arid Great Karoo Desert takes over.

The climate can be cool and rainy (as in Cape Point and Walker Bay) but is more often than not Mediterranean in nature. The Western Cape is littered with spectacular mountain ranges that form the Cape Fold belt. These are extremely important for viticulture across the whole region, contributing soils and mesoclimates ideal for the production of premium wines. Of particular importance are the Boland Mountains, which form the eastern border of the Coastal Region, and the Langeberg range, which separates the Breede River Valley from the Klein Karoo semi-desert.

The top red wines of Winery Reed Valley

Food and wine pairings with a red wine of Winery Reed Valley

How Winery Reed Valley wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of beef tongue with vegetables and madeira sauce, lamb mice confit and melting carrots or pork shank stew.

Organoleptic analysis of red wines of Winery Reed Valley

On the nose the red wine of Winery Reed Valley. often reveals types of flavors of red fruit. In the mouth the red wine of Winery Reed Valley. is a powerful.

The grape varieties most used in the red wines of Winery Reed Valley.

  • Merlot
  • Pinotage

Discover the grape variety: Pinotage

An intraspecific cross between pinot noir and cinsaut called hermitage, obtained in South Africa in 1925 by Professor Abraham Izak Perold. Since then, it has been propagated in Africa, New Zealand, Australia, the United States (California), Canada, Brazil, Israel, etc. In France, it is practically unknown, although it is registered in the Official Catalogue of Vine Varieties on the A1 list. - Synonymy: none to date (for all the synonyms of the varieties, click here!).

The top sparkling wines of Winery Reed Valley

Food and wine pairings with a sparkling wine of Winery Reed Valley

How Winery Reed Valley wines pair with each other generally quite well with dishes such as recipes .

The best vintages in the sparkling wines of Winery Reed Valley

  • 2016With an average score of 3.90/5

The grape varieties most used in the sparkling wines of Winery Reed Valley.

  • Muscatel

The word of the wine: Flintstone

Said of an aroma that evokes the smell of flint just from sparking.

Discover other wineries and winemakers neighboring the Winery Reed Valley

Planning a wine route in the of Western Cape? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Reed Valley.

Discover the grape variety: Chardonnay

The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.

News about Winery Reed Valley and wines from the region

Mumm to launch Tasmanian sparkling wine

The wine has been made in Australia by Pernod Ricard Australian sparkling wine specialist Trina Smith, working in collaboration with Mumm Chef de Caves, Laurent Fresnet, who visited Australia in July to taste the base wines made by Smith and discuss preferred components to make the blend. ‘This wine has been planned over several years and we had discussed that its profile would follow the Mumm signature style, which has always been about expressing Pinot Noir,’ said Smith. ‘When Laurent came to ...

More must-taste wines selected by Decanter’s Regional Editors for DFWE NYC

In the second part of this series, Decanter’s editorial team members highlight the wines they are looking forward to tasting at the upcoming Decanter Fine Wine Encounter NYC on Saturday 18th June 2022. Tina Gellie – Content Manager and Regional Editor (US, Canada, Australia, New Zealand & South Africa) Burrowing Owl, Cabernet Sauvignon, Okanagan Valley, British Columbia, Canada 2019 In 2016, while on a press trip to British Columbia’s Okanagan and Similkameen Valleys, I had the pleasur ...

Riedel research reveals the ‘perfect’ glass shape for English sparkling wines

Out of 12 different glass shapes, including specialised Champagne glasses and the regular flute, Riedel’s Veloce Riesling glass was voted as the most preferred glass by English producers from three regions for their sparkling wines, announced the Austrian glassware manufacturer. In search of the best English sparkling glass Last week, 25 wine producers from three of the UK’s primary sparkling wine-producing regions were invited to attend three Riedel workshops for comparative tastings of 12 diff ...

The word of the wine: Flintstone

Said of an aroma that evokes the smell of flint just from sparking.