The Redhill Farm Estate of Kent of England

Redhill Farm Estate
The winery offers 8 different wines
3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
Its wines get an average rating of 3.9.
It is currently not ranked among the best domains of England.
It is located in Kent in the region of England

The Redhill Farm Estate is one of the best wineries to follow in Kent.. It offers 8 wines for sale in of Kent to come and discover on site or to buy online.

Top Redhill Farm Estate wines

Looking for the best Redhill Farm Estate wines in Kent among all the wines in the region? Check out our tops of the best red, white or effervescent Redhill Farm Estate wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Redhill Farm Estate wines with technical and enological descriptions.

The top white wines of Redhill Farm Estate

Food and wine pairings with a white wine of Redhill Farm Estate

How Redhill Farm Estate wines pair with each other generally quite well with dishes such as recipes .

Organoleptic analysis of white wines of Redhill Farm Estate

On the nose the white wine of Redhill Farm Estate. often reveals types of flavors of citrus fruit.

The best vintages in the white wines of Redhill Farm Estate

  • 0With an average score of 3.72/5

The grape varieties most used in the white wines of Redhill Farm Estate.

  • Bacchus
  • Ortega

Discovering the wine region of Kent

Southeastern English county, ~25% of the British vineyard, chalky North Downs soils comparable to Champagne, temperate maritime climate. Signature metodo classico sparklers: Chardonnay-Pinot Noir-Pinot Meunier blend with fine bubbles, pale robe, notes of green apple, citrus, brioche, hazelnut and chalky touch, lively palate — modern English reference. Bacchus as taut floral white (grapefruit, elderflower, boxwood). Chapel Down, Gusbourne flagships.

The top red wines of Redhill Farm Estate

Food and wine pairings with a red wine of Redhill Farm Estate

How Redhill Farm Estate wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of stewed beef heart, oriental stew with couscous or panga curry.

The best vintages in the red wines of Redhill Farm Estate

  • 0With an average score of 3.83/5

The grape varieties most used in the red wines of Redhill Farm Estate.

  • Cabernet Sauvignon
  • Pinot Noir

Discover the grape variety: Ortega

Aromatic, muscat-scented whites with a golden robe, full palate and moderate acidity. Intense aromas of muscat, yellow peach, apricot, white flowers, honey, candied citrus and soft spices. Produced as dry, sweet and Beerenauslese/Trockenbeerenauslese styles by noble rot. Early ripening; it signs the aromatic whites of Germany (Franconia, Rheinhessen), the UK and Canada. German variety created in 1948 in Würzburg.

The top sparkling wines of Redhill Farm Estate

Food and wine pairings with a sparkling wine of Redhill Farm Estate

How Redhill Farm Estate wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of veal paupiettes with onions and tomatoes, wild boar bourguignon or duckling with bigarrade.

Organoleptic analysis of sparkling wines of Redhill Farm Estate

On the nose the sparkling wine of Redhill Farm Estate. often reveals types of flavors of microbio, red fruit.

The best vintages in the sparkling wines of Redhill Farm Estate

  • 0With an average score of 4.40/5

The grape varieties most used in the sparkling wines of Redhill Farm Estate.

  • Pinot Noir
  • Chardonnay

The word of the wine: Primeur (purchase in)

Purchase made shortly after the harvest and before the wine is ready for consumption.

Discover other wineries and winemakers neighboring the Redhill Farm Estate

Planning a wine route in the of Kent? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Redhill Farm Estate.

Discover the grape variety: Bacchus

Aromatic and fresh whites to drink young, pale golden robe, airy palate with preserved acidity, signature aromas of white flowers (elderflower, acacia), muscat, exotic fruits and herbal notes. Early-ripening and productive. Grown in Germany, England and Luxembourg, gaining recognition for fresh and expressive whites. German white grape obtained in 1933 at Geilweilerhof ((Silvaner x Riesling) x Müller-Thurgau).