The Winery Heppington of Kent of England

The Winery Heppington is one of the best wineries to follow in Kent.. It offers 5 wines for sale in of Kent to come and discover on site or to buy online.
Looking for the best Winery Heppington wines in Kent among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Heppington wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Heppington wines with technical and enological descriptions.
How Winery Heppington wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mature and hard cheese such as recipes of sea sauerkraut with white wine, chicken chop suey or beaufort pie.
The wine region of Kent is located in the region of England of United Kingdom. Wineries and vineyards like the Domaine Chapel Down or the Domaine Chapel Down produce mainly wines sparkling, white and red. The most planted grape varieties in the region of Kent are Pinot noir, Chardonnay and Ortega, they are then used in wines in blends or as a single variety. On the nose of Kent often reveals types of flavors of apples, nectarine or toasted bread and sometimes also flavors of white pepper, chocolate or vanilla.
In the mouth of Kent is a powerful with a nice vivacity and a fine and pleasant bubble. We currently count 20 estates and châteaux in the of Kent, producing 116 different wines in conventional, organic and biodynamic agriculture. The wines of Kent go well with generally quite well with dishes of shellfish, appetizers and snacks or lean fish.
Planning a wine route in the of Kent? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Heppington.
Pinot Gris is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot gris was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. Pinot Gris is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot Gris wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot gris is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.