Winery RedHeadsThe Moonlighters Cabernet Sauvignon - Merlot
Red wine
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Merlot.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the The Moonlighters Cabernet Sauvignon - Merlot from the Winery RedHeads
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the The Moonlighters Cabernet Sauvignon - Merlot of Winery RedHeads in the region of Australie du Sud is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with The Moonlighters Cabernet Sauvignon - Merlot
Pairings that work perfectly with The Moonlighters Cabernet Sauvignon - Merlot
Original food and wine pairings with The Moonlighters Cabernet Sauvignon - Merlot
The The Moonlighters Cabernet Sauvignon - Merlot of Winery RedHeads matches generally quite well with dishes of beef, pasta or lamb such as recipes of wild boar stew in burgundy style, pesto pasta salad or saddle of lamb with herbs.
Details and technical informations about Winery RedHeads's The Moonlighters Cabernet Sauvignon - Merlot.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Informations about the Winery RedHeads
The Winery RedHeads is one of of the world's great estates. It offers 55 wines for sale in the of Australie du Sud to come and discover on site or to buy online.
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Monopoly (raw)
Cru exploited exclusively by a domain. The famous Romanée Conti is a monopoly cru.
