Winery ReconquistaPersonal Coach Tempranillo
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Personal Coach Tempranillo from the Winery Reconquista
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Personal Coach Tempranillo of Winery Reconquista in the region of Castille is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Personal Coach Tempranillo
Pairings that work perfectly with Personal Coach Tempranillo
Original food and wine pairings with Personal Coach Tempranillo
The Personal Coach Tempranillo of Winery Reconquista matches generally quite well with dishes of beef, lamb or veal such as recipes of bernard's potée, leg or shoulder of lamb with honey and thyme or veal shank in a pot au feu with star anise.
Details and technical informations about Winery Reconquista's Personal Coach Tempranillo.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Personal Coach Tempranillo from Winery Reconquista are 0, 2015
Informations about the Winery Reconquista
The Winery Reconquista is one of of the world's greatest estates. It offers 11 wines for sale in the of La Mancha to come and discover on site or to buy online.
The wine region of La Mancha
The wine region of La Mancha is located in the region of Castille of Spain. Wineries and vineyards like the Domaine Cinco Estrellas or the Domaine Munoz produce mainly wines red, white and pink. The most planted grape varieties in the region of La Mancha are Tempranillo, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of La Mancha often reveals types of flavors of cherry, mint or jasmine and sometimes also flavors of sweet tobacco, graphite or grass.
The wine region of Castille
Castilla-La Mancha is a large region located South and east of the Spanish capital, Madrid. Inexpensive table wines are produced from a variety of Grapes. Higher quality wines are increasingly available, but the region is traditionally known as a source of low quality bulk wine. More than half of Spain's grapes are grown here.
The word of the wine: Malvasia
Name given locally to various grape varieties, notably pinot gris (Pays nantais) and vermentino (Provence and Corsica).
