Winery RebolliniVivace Bonarda dell'Oltrepo Pavese
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Vivace Bonarda dell'Oltrepo Pavese from the Winery Rebollini
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vivace Bonarda dell'Oltrepo Pavese of Winery Rebollini in the region of Lombardia is a powerful.
Food and wine pairings with Vivace Bonarda dell'Oltrepo Pavese
Pairings that work perfectly with Vivace Bonarda dell'Oltrepo Pavese
Original food and wine pairings with Vivace Bonarda dell'Oltrepo Pavese
The Vivace Bonarda dell'Oltrepo Pavese of Winery Rebollini matches generally quite well with dishes of beef, pasta or lamb such as recipes of cabri en colombo with creole sauce, thai coconut chicken with black mushrooms or marinated lamb chops.
Details and technical informations about Winery Rebollini's Vivace Bonarda dell'Oltrepo Pavese.
Discover the grape variety: Sciaccarello
Sciaccarello noir is a grape variety native to Italy. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Sciaccarello noir can be found in several vineyards: Provence & Corsica, South-West, Cognac, Bordeaux, Rhone valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Vivace Bonarda dell'Oltrepo Pavese from Winery Rebollini are 2015, 0
Informations about the Winery Rebollini
The Winery Rebollini is one of of the world's greatest estates. It offers 17 wines for sale in the of Bonarda dell'Oltrepo Pavese to come and discover on site or to buy online.
The wine region of Bonarda dell'Oltrepo Pavese
The wine region of Bonarda dell'Oltrepo Pavese is located in the region of Oltrepò Pavese of Lombardie of Italy. Wineries and vineyards like the Domaine Fattoria Cabanon or the Domaine Castello di Luzzano produce mainly wines red and sparkling. The most planted grape varieties in the region of Bonarda dell'Oltrepo Pavese are Cardinal, they are then used in wines in blends or as a single variety. On the nose of Bonarda dell'Oltrepo Pavese often reveals types of flavors of black fruit, red fruit or non oak and sometimes also flavors of earth, oak or spices.
The wine region of Lombardia
Lombardy is one of Italy's largest and most populous regions, located in the north-central Part of the country. It's home to a handful of popular and well-known wine styles, including the Bright, cherry-scented Valtellina and the high-quality Sparkling wines Franciacorta and Oltrepo Pavese Metodo Classico. Lombardy is Italy's industrial powerhouse, with the country's second largest city (Milan) as its regional capital. Despite this, the region has vast tracts of unspoiled countryside, home to many small wineries that produce a significant portion of the region's annual wine production of 1.
The word of the wine: Harmonious
Balance of the different organoleptic elements of a wine. This harmony is linked to the typicity of each wine. The sweetness of a sweet wine is an element of its balance, whereas a Sancerre or a Chablis will be asked to be lively and dry.
