Winery Ray's StationContinuing a Tradition Cabernet Sauvignon

Red wine of Sonoma County of California of United States

3.1

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Continuing a Tradition Cabernet Sauvignon of Winery Ray's Station is a red wine from the region of Sonoma County of California.
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).

Taste structure of the Continuing a Tradition Cabernet Sauvignon from the Winery Ray's Station

Light		Bold
Smooth		Tannic
Dry		Sweet
Soft		Acidic

In the mouth the Continuing a Tradition Cabernet Sauvignon of Winery Ray's Station in the region of California is a powerful with a lot of tannins present in the mouth.

Food and wine pairings with Continuing a Tradition Cabernet Sauvignon

Pairings that work perfectly with Continuing a Tradition Cabernet Sauvignon

Original food and wine pairings with Continuing a Tradition Cabernet Sauvignon

Lamb

The Continuing a Tradition Cabernet Sauvignon of Winery Ray's Station matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of kig ar farz breton, 7 o'clock leg of lamb or quick duck breast with honey.

Details and technical informations about Winery Ray's Station's Continuing a Tradition Cabernet Sauvignon.

Winery

Winery Ray's Station

Winemaker

John G. Ray

Grape varieties

Cabernet-Sauvignon

Region/Great wine region

Great wine region

Country

Style of wine

Alcohol

14°

Allergens

Contains sulfites

Discover the grape variety: Cabernet-Sauvignon

Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.

Informations about the Winery Ray's Station

The winery offers 15 different wines.

Its wines get an average rating of 3.7.

This winery is part of the Vintage Wine Estates.

It is in the top 10 of the best estates in the region

It is located in Sonoma County in the region of California

Find the Winery Ray's Station on Twitter

The Winery Ray's Station is one of of the world's greatest estates. It offers 11 wines for sale in the of Sonoma County to come and discover on site or to buy online.

In the top 150000 of of United States wines

In the top 95000 of of Sonoma County wines

In the top 600000 of red wines

In the top 1500000 wines of the world

The wine region of Sonoma County

The wine region of Sonoma County is located in the region of North Coast of California of United States. We currently count 1105 estates and châteaux in the of Sonoma County, producing 2365 different wines in conventional, organic and biodynamic agriculture. The wines of Sonoma County go well with generally quite well with dishes .

The wine region of California

California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.

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