Winery Rawnsley EstateShiraz - Grenache - Mourvèdre
Red wine
This wine generally goes well with beef, lamb or mature and hard cheese.
Wine flavors and olphactive analysis
On the nose the Shiraz - Grenache - Mourvèdre of Winery Rawnsley Estate in the region of Australie du Sud-Est often reveals types of flavors of non oak, oak or spices.
Food and wine pairings with Shiraz - Grenache - Mourvèdre
Pairings that work perfectly with Shiraz - Grenache - Mourvèdre
Original food and wine pairings with Shiraz - Grenache - Mourvèdre
The Shiraz - Grenache - Mourvèdre of Winery Rawnsley Estate matches generally quite well with dishes of beef, lamb or spicy food such as recipes of pork tongue with bacon and onions, lamb and coconut curry, african style or carrot soup with curry and coconut milk.
Details and technical informations about Winery Rawnsley Estate's Shiraz - Grenache - Mourvèdre.
Discover the grape variety: Mourvèdre
Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Shiraz - Grenache - Mourvèdre from Winery Rawnsley Estate are 2013, 2012, 0, 2015 and 2011.
Informations about the Winery Rawnsley Estate
The Winery Rawnsley Estate is one of of the world's greatest estates. It offers 11 wines for sale in the of Australie du Sud-Est to come and discover on site or to buy online.
The wine region of Australie du Sud-Est
South East Australia is a geographical indication (GI) covering the entire south-eastern third of Australia. The western boundary of this area extends 2,000 kilometres (1,250 miles) across the Australian continent from the Pacific coast of Queensland to the Southern Ocean coast of South Australia. This vast wine 'super zone' effectively encompasses all the major Australian wine regions outside Western Australia. Rainforest, mountain ranges, scrubland, desert and Dry riverbeds occupy the majority of the land in the South East Australian area.
The word of the wine: Blanc de blancs (champagne)
Champagne made only from the Chardonnay grape. The expression has been somewhat overused by the intensive use made of it by certain large distributors of white table wines (or sparkling wines) who were thus seeking to promote their product.
