The Winery Raw Vine of Australie du Sud

Winery Raw Vine - Cabernet Sauvignon
The winery offers 13 different wines
3.4
Note - 1Note - 1Note - 1Note - 0Note - 0
Its wines get an average rating of 3.4.
It is currently not ranked among the best domains of Australie du Sud.
It is located in Australie du Sud
Find the Winery Raw Vine on Facebook

The Winery Raw Vine is one of the best wineries to follow in Australie du Sud.. It offers 13 wines for sale in of Australie du Sud to come and discover on site or to buy online.

Top Winery Raw Vine wines

Looking for the best Winery Raw Vine wines in Australie du Sud among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Raw Vine wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Raw Vine wines with technical and enological descriptions.

The top red wines of Winery Raw Vine

Food and wine pairings with a red wine of Winery Raw Vine

How Winery Raw Vine wines pair with each other generally quite well with dishes of beef, lamb or poultry such as recipes of harira de mamie (moroccan soup), shoulder of lamb with a spoon or couscous without couscous maker.

Organoleptic analysis of red wines of Winery Raw Vine

On the nose the red wine of Winery Raw Vine. often reveals types of flavors of red fruit, black fruit. In the mouth the red wine of Winery Raw Vine. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Raw Vine

  • 2016With an average score of 3.60/5
  • 2015With an average score of 3.39/5
  • 2018With an average score of 3.35/5

The grape varieties most used in the red wines of Winery Raw Vine.

  • Cabernet Sauvignon
  • Merlot
  • Pinot Noir
  • Shiraz/Syrah

Discovering the wine region of Australie du Sud

SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.

South Australia's wine portfolio is heavily weighted towards Powerful red wines, most of which are made from Shiraz. Another grape variety that thrives here is Cabernet Sauvignon, the best examples of which come from the Limestone Coast in the far south-east of the state (notably Coonawarra, Padthaway and Robe). Grenache has also proved well suited to the South Australian Climate and winemaking style, particularly when combined with Shiraz and Mourvedre (also known as Mataro in Australia) to create the classic Australian GSM blend. European varieties as diverse as Tempranillo, Nebbiolo, Montepulciano and Petit Verdot are also present in South Australian vineyards, but only in small quantities.

The top white wines of Winery Raw Vine

Food and wine pairings with a white wine of Winery Raw Vine

How Winery Raw Vine wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of brussels sprouts with bacon in a casserole, spaghetti with salmon or vegan leek and tofu quiche.

Organoleptic analysis of white wines of Winery Raw Vine

In the mouth the white wine of Winery Raw Vine. is a powerful with a nice freshness.

The grape varieties most used in the white wines of Winery Raw Vine.

  • Chardonnay
  • Pinot Gris
  • Riesling
  • Sauvignon Blanc
  • Vermentino

Discover the grape variety: Sauvignon blanc

Originally from Bordeaux, Sauvignon, or Sauvignon Blanc, is reputed to be one of the best French grape varieties for white wine. It is a white grape variety, not to be confused with Sauvignon Gris and its pale yellow color, or with Cabernet Sauvignon which produces red wines. Particularly famous thanks to Sancerre, Sauvignon Blanc is cultivated as far as New Zealand, where it produces great wines whose reputation is well established.

The top pink wines of Winery Raw Vine

Food and wine pairings with a pink wine of Winery Raw Vine

How Winery Raw Vine wines pair with each other generally quite well with dishes such as recipes .

Organoleptic analysis of pink wines of Winery Raw Vine

On the nose the pink wine of Winery Raw Vine. often reveals types of flavors of red fruit.

The word of the wine: Film maceration

A technique that consists of leaving the grapes to macerate in the open air at a low temperature before fermentation, thus enhancing the aromatic expression of the wine.

The top sparkling wines of Winery Raw Vine

Food and wine pairings with a sparkling wine of Winery Raw Vine

How Winery Raw Vine wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of baeckeoffe, pasta with tuna and tomato sauce or quiche with bacon and gruyère cheese.

The grape varieties most used in the sparkling wines of Winery Raw Vine.

  • Chardonnay
  • Vermentino

Discover the grape variety: Pinot gris

Pinot Gris is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot gris was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. Pinot Gris is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot Gris wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot gris is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.

Discover other wineries and winemakers neighboring the Winery Raw Vine

Planning a wine route in the of Australie du Sud? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Raw Vine.

Discover the grape variety: Pinot noir

Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.

News about Winery Raw Vine and wines from the region

Amanda Barnes wins John Avery Award for The South America Wine Guide

Amanda Barnes has been awarded the John Avery Award for her The South America Wine Guide book, which was described as ‘heralding a new era’ in wine travel books. The book, which is the result of a decade of research conducted by Barnes while travelling the continent, details the wine regions, wines and producers of Argentina, Chile, Uruguay, Brazil, Bolivia and Peru. It highlights over 70 wine regions and maps out 40 in detail — many of which have never before been mapped or documented in the En ...

Walls’ hidden gems: Domaine Font de Courtedune, Châteauneuf-du-Pape

Establishing a vineyard isn’t something you just rush into these days. Identifying the right site, carrying out soil analysis, selecting suitable rootstocks and varieties, procuring equipment… We’ve made a lot of progress in the past 80 years. But perhaps we overthink such things. Some estates, such as Domaine Font de Courtedune, have grown organically, with major decisions often being made for practical, rather than stylistic, reasons. And the results, from Côtes-du-Rhône to Châteauneuf-du-Pape ...

Château Angélus: producer profile

Moneypenny, James Bond, Q. Not a bad trio for your wine to share the screen with in its latest cameo. I’ll try not to give too many spoilers if you haven’t yet seen No Time To Die, but I don’t think it gives too much away to say that Bond can’t resist swiping two generous glasses of Château Angélus (2005, although you don’t see the vintage on screen) for himself and Moneypenny from a bottle that Q had carefully opened for his date later that night. This is the third Bond film in which Angélus ha ...

The word of the wine: Film maceration

A technique that consists of leaving the grapes to macerate in the open air at a low temperature before fermentation, thus enhancing the aromatic expression of the wine.