
Winery RavazziPoggio d'oro
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Poggio d'oro from the Winery Ravazzi
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Poggio d'oro of Winery Ravazzi in the region of Tuscany is a with a nice freshness.
Food and wine pairings with Poggio d'oro
Pairings that work perfectly with Poggio d'oro
Original food and wine pairings with Poggio d'oro
The Poggio d'oro of Winery Ravazzi matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of lasagne simplissimo, spinach and goat cheese quiche or cake with olives and bacon.
Details and technical informations about Winery Ravazzi's Poggio d'oro.
Discover the grape variety: Crescent
A direct-producer hybrid of American origin resulting from an interspecific cross between Saint Pepin and Elmer Swenson 6-8-25 (vitis riparia X Hamburg muscatel) obtained in 1988 by Peter Hemstad and James Luby at the University of Minnesota Research Center (United States). It can also be found in Canada, Ukraine, Russia, etc. and is virtually unknown in France.
Last vintages of this wine
The best vintages of Poggio d'oro from Winery Ravazzi are 0, 2016
Informations about the Winery Ravazzi
The Winery Ravazzi is one of of the world's greatest estates. It offers 35 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Vintage scale
Complex system of classification of the communes of Champagne according to the value of the grapes which are produced there. In other regions, hierarchical situation of the productions classified by various authorities.














