Winery RappahannockNoblesse Rouge
Red wine
This wine generally goes well with
The Noblesse Rouge of the Winery Rappahannock is in the top 10 of wines of Virginia.
Wine flavors and olphactive analysis
On the nose the Noblesse Rouge of Winery Rappahannock in the region of Virginia often reveals types of flavors of red fruit, black fruit.
Details and technical informations about Winery Rappahannock's Noblesse Rouge.
Discover the grape variety: Aramon
Aramon noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and very large grapes. Aramon noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Noblesse Rouge from Winery Rappahannock are 2014, 2012, 2015, 2011 and 0.
Informations about the Winery Rappahannock
The Winery Rappahannock is one of of the world's greatest estates. It offers 44 wines for sale in the of Virginia to come and discover on site or to buy online.
The wine region of Virginia
Virginia is a state on the eastern seaboard of the United States, located immediately South of Maryland and North of the Carolinas. The state covers 42,750 square miles (110,750 km2) of mountains, valleys and the Atlantic coastal Complex that forms its eastern border. From the Cumberland and Blue Ridge Mountains in the west to the coastal creeks and estuaries in the east, Virginia's topography and geology are varied, to say the least. The landscape around the Chesapeake Bay - a vast coastal inlet that separates the main state from its Eastern Shore - could hardly be more different from that below Mt Rogers (1,750m), 480km to the west.
The word of the wine: Vinosity
When tasting a red wine, a pleasant sensation on the palate with a fruity and sappy character in harmony with a caressing and persistent presence of tannins.
