Winery Raoul HenriTéte de Cuvée Pinot Noir
Red wine
This wine generally goes well with beef, veal or pasta.
Food and wine pairings with Téte de Cuvée Pinot Noir
Pairings that work perfectly with Téte de Cuvée Pinot Noir
Original food and wine pairings with Téte de Cuvée Pinot Noir
The Téte de Cuvée Pinot Noir of Winery Raoul Henri matches generally quite well with dishes of beef, pasta or veal such as recipes of couscous without couscous maker, quick salmon and zucchini lasagna or chicken and sausage stew with carrots.
Details and technical informations about Winery Raoul Henri's Téte de Cuvée Pinot Noir.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Informations about the Winery Raoul Henri
The Winery Raoul Henri is one of of the world's great estates. It offers 77 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Load shedding
Unlike pumping over, the liquid part is completely removed from the tank before being poured over the marc. This allows for a better mixing of the solid particles and the juice.
