Winery Raoul HenriCuvée d'Autrefois Bourgogne Passetoutgrains
Red wine
This wine generally goes well with poultry, beef or veal.
Food and wine pairings with Cuvée d'Autrefois Bourgogne Passetoutgrains
Pairings that work perfectly with Cuvée d'Autrefois Bourgogne Passetoutgrains
Original food and wine pairings with Cuvée d'Autrefois Bourgogne Passetoutgrains
The Cuvée d'Autrefois Bourgogne Passetoutgrains of Winery Raoul Henri matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of millet with gruyere cheese, osso-bucco with asian flavours, funambuline style or deer jig.
Details and technical informations about Winery Raoul Henri's Cuvée d'Autrefois Bourgogne Passetoutgrains.
Discover the grape variety: Gamay noir
Light, juicy reds, low in tannins with crunchy freshness, showing aromas of wild strawberry, raspberry, banana (from carbonic maceration) and peony. Easy-drinking style of Beaujolais Nouveau, more structured and mineral on the granites of the ten crus (Morgon, Moulin-à-Vent, Fleurie, Brouilly). Also in Touraine, Auvergne and Swiss Romande. A Burgundian variety, a cross of Pinot Noir × Gouais Blanc.
Informations about the Winery Raoul Henri
The Winery Raoul Henri is one of of the world's great estates. It offers 77 wines for sale in the of Bourgogne Passe-tout-grains to come and discover on site or to buy online.
The wine region of Bourgogne Passe-tout-grains
Unique Burgundian regional AOC: mandatory co-fermentation of Pinot Noir (min. 30%) and Gamay (min. 15%) blended on grapes. Signature supple thirst-quenching reds with notes of cherry, raspberry, strawberry, flowers and peppery touch, fine tannins and fruity mouth — Pinot brings finesse, Gamay brings vivid fruit.
The wine region of Burgundy
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
The word of the wine: Smooth
Said of a wine that has a mouthfeel reminiscent of the creamy texture of fats.
