Winery Rancho MariaJulaie Cuvée
Red wine
This wine is a blend of 3 varietals which are the Cabernet-Sauvignon, the Petit Verdot and the Zinfandel.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Julaie Cuvée from the Winery Rancho Maria
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Julaie Cuvée of Winery Rancho Maria in the region of California is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Julaie Cuvée
Pairings that work perfectly with Julaie Cuvée
Original food and wine pairings with Julaie Cuvée
The Julaie Cuvée of Winery Rancho Maria matches generally quite well with dishes of beef, lamb or veal such as recipes of beef in white wine, mouse of lamb with honey and thyme or veal tagine with carrots and dried apricots.
Details and technical informations about Winery Rancho Maria's Julaie Cuvée.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Julaie Cuvée from Winery Rancho Maria are 2016, 0
Informations about the Winery Rancho Maria
The Winery Rancho Maria is one of of the world's greatest estates. It offers 10 wines for sale in the of Mendocino to come and discover on site or to buy online.
The wine region of Mendocino
The wine region of Mendocino is located in the region of Mendocino County of California of United States. Wineries and vineyards like the Domaine Las Jaras Wines or the Domaine Anthill Farms produce mainly wines red, white and pink. The most planted grape varieties in the region of Mendocino are Zinfandel, Cabernet-Sauvignon and Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Mendocino often reveals types of flavors of cherry, butter or guava and sometimes also flavors of vegetal, tree fruit or citrus fruit.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Tranquil (wine)
Refers to a non-sparkling wine.
