
Winery Ramon CardovaRosado
This wine generally goes well with pork, beef or lamb.

Food and wine pairings with Rosado
Pairings that work perfectly with Rosado
Original food and wine pairings with Rosado
The Rosado of Winery Ramon Cardova matches generally quite well with dishes of beef, lamb or pork such as recipes of tournedos rossini, lamb biryani or potato and bacon omelette.
Details and technical informations about Winery Ramon Cardova's Rosado.
Discover the grape variety: Albalonga
Full-bodied aromatic whites with a pale to amber golden robe and an ample palate, with signature muscat aromas, white flowers, apricot and honeyed notes in sweet styles. Mainly sweet and botrytised wines (BA, TBA). Grown on small surfaces in Franconia and the German Palatinate. German white variety obtained in 1951 by Heinrich Birk at Geisenheim (Rieslaner × Sylvaner), early-ripening and productive.
Last vintages of this wine
The best vintages of Rosado from Winery Ramon Cardova are 0
Informations about the Winery Ramon Cardova
The Winery Ramon Cardova is one of of the world's greatest estates. It offers 6 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Star of great Spanish reds: signature Tempranillo, elegant and complex, with notes of ripe cherry, plum, leather, vanilla and tobacco from American oak ageing. Classification by age: fruity Joven, balanced Crianza, ample Reserva, deep, silky Gran Reserva (5 years, 2 in barrel). Some fresh Viura whites and generous rosés. Spain's first DOCa (1991), 3 sub-zones (Alta, Alavesa, Oriental), 93.
The word of the wine: Erinosis
Generally benign condition caused by a very small mite. The infested leaves show blisters on the upper surface, sometimes reddish, sometimes green, to which corresponds on the lower surface a dense felting, first pinkish white, then brownish or reddish.














