Winery RamelloDolcetto d'Asti
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Dolcetto d'Asti from the Winery Ramello
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Dolcetto d'Asti of Winery Ramello in the region of Piémont is a powerful.
Food and wine pairings with Dolcetto d'Asti
Pairings that work perfectly with Dolcetto d'Asti
Original food and wine pairings with Dolcetto d'Asti
The Dolcetto d'Asti of Winery Ramello matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef and spice stuffed peppers, pasta with chicken and curry or baked lamb neck on a bed of vegetables and grapes.
Details and technical informations about Winery Ramello's Dolcetto d'Asti.
Discover the grape variety: Nerello mascalese
A very old grape variety grown in Italy, more precisely in the north of Sicily on the slopes of Mount Etna and in Sardinia. Its origin would be Greek because it was reported in Greece in the 7th century B.C. It is the result of a natural intraspecific crossing between sangiovese or nielluccio and mantonico bianco. It should not be confused with nerello capuccio and pignatello nero. It should be noted that Nerello mascalese seems to be a grape variety adapted to altitude, as is the case in Sicily where it is planted at a rate of 6,000 and 9,000 vines per hectare. It is practically unknown in other wine-producing countries, which is certainly due to its late ripening.
Last vintages of this wine
The best vintages of Dolcetto d'Asti from Winery Ramello are 2015
Informations about the Winery Ramello
The Winery Ramello is one of of the world's greatest estates. It offers 9 wines for sale in the of Dolcetto d'Asti to come and discover on site or to buy online.
The wine region of Dolcetto d'Asti
The wine region of Dolcetto d'Asti is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Casata Monticello or the Domaine Ricossa produce mainly wines red. On the nose of Dolcetto d'Asti often reveals types of flavors of black fruit, red fruit or oak and sometimes also flavors of non oak, earth or vegetal. In the mouth of Dolcetto d'Asti is a powerful.
The wine region of Piémont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
News related to this wine
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The word of the wine: Marie-jeanne (or double magnum)
Bottle with a capacity of 3 litres.
