Winery Rafucho - Bodegas Chalala Purmamarca

Winery RafuchoBodegas Chalala Purmamarca

3.3
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Bodegas Chalala Purmamarca of Winery Rafucho is a red wine from the region of Jujuy.
This wine generally goes well with
The Bodegas Chalala Purmamarca of the Winery Rafucho is in the top 10 of wines of Jujuy.

Details and technical informations about Winery Rafucho's Bodegas Chalala Purmamarca.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Cabernet-Cubin

An intraspecific cross between Limberger and Cabernet Sauvignon obtained in 1970 by Bernard Hill of the Weinsberg Research Institute in Germany. It can be found in Germany, Italy and the United Kingdom, but is virtually unknown in France.

Last vintages of this wine

Bodegas Chalala Purmamarca - 0
In the top 10 of of Jujuy wines
Average rating: 3.311100

The best vintages of Bodegas Chalala Purmamarca from Winery Rafucho are 0

Informations about the Winery Rafucho

The winery offers 1 different wines.
Its wines get an average rating of 3.3.
It is in the top 3 of the best estates in the region
It is located in Jujuy

The Winery Rafucho is one of of the world's greatest estates. It offers 1 wines for sale in the of Jujuy to come and discover on site or to buy online.

Top wine Jujuy
In the top 25000 of of Argentina wines
In the top 20 of of Jujuy wines
In the top 550000 of red wines
In the top 1500000 wines of the world

The wine region of Jujuy

The wine region of Jujuy of Argentina. Wineries and vineyards like the Domaine Fernando Dupont or the Domaine Fernando Dupont produce mainly wines red, pink and white. The most planted grape varieties in the region of Jujuy are Cabernet-Sauvignon, Malbec and Merlot, they are then used in wines in blends or as a single variety. On the nose of Jujuy often reveals types of flavors of pepper, cassis or non oak and sometimes also flavors of earth, oak or spices.

The word of the wine: VDN

Natural sweet wine. Wine obtained by mutage of the must during fermentation by adding over-finished alcohol at 96 °, produced in the vineyards of Roussillon, Languedoc, Rhone Valley and Corsica.

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