Winery Quinta S. JerónimoMeia Palavra Branco
White wine
In the mouth this white wine is a .
This wine generally goes well with pork, lean fish or shellfish.
Taste structure of the Meia Palavra Branco from the Winery Quinta S. Jerónimo
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Meia Palavra Branco of Winery Quinta S. Jerónimo in the region of Lisboa is a .
Food and wine pairings with Meia Palavra Branco
Pairings that work perfectly with Meia Palavra Branco
Original food and wine pairings with Meia Palavra Branco
The Meia Palavra Branco of Winery Quinta S. Jerónimo matches generally quite well with dishes of pasta, pork or shellfish such as recipes of pasta with mushroom sauce, italian pasta or soupions à la provençale.
Details and technical informations about Winery Quinta S. Jerónimo's Meia Palavra Branco.
Discover the grape variety: Fiano blanc
This grape variety has been known and cultivated since ancient times in the Campania region - southern Italy - and in Sicily. It is said to be related to the Greco Bianco, another Italian variety. It can be found in Australia, Argentina, etc. and is virtually unknown in France, although it is registered in the Official Catalogue of Wine Grape Varieties, list A1.
Last vintages of this wine
The best vintages of Meia Palavra Branco from Winery Quinta S. Jerónimo are 0
Informations about the Winery Quinta S. Jerónimo
The Winery Quinta S. Jerónimo is one of of the world's great estates. It offers 14 wines for sale in the of Lisboa to come and discover on site or to buy online.
The wine region of Lisboa
Lisboa (formerly Estremadura) is a prolific wine region located at the Center of Portugal's Atlantic coast. Despite being one of the country's most productive winemaking areas, its name remains relatively obscure in wine terms, as its wines have traditionally been labeled with the names of the local sub-regions, which include Alenquer, Bucelas and Colares. The region is also home to Portugal's capital, Lisbon. The region fell under the VR (Vinho Regional) classification until 2008, when the category was renamed IGP (Indicaciones Geográficas Protegidas) to bring it into line with the rest of Europe.
The word of the wine: Harsh
Term describing the state of tannins with an astringency that lacks finesse.
