Winery Quinta da FalorcaEncruzado
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the Encruzado from the Winery Quinta da Falorca
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Encruzado of Winery Quinta da Falorca in the region of Beiras is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Encruzado of Winery Quinta da Falorca in the region of Beiras often reveals types of flavors of grapefruit, oaky or citrus and sometimes also flavors of oak, tree fruit or citrus fruit.
Food and wine pairings with Encruzado
Pairings that work perfectly with Encruzado
Original food and wine pairings with Encruzado
The Encruzado of Winery Quinta da Falorca matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of chicken tagine with apricots and almonds, bread with cheese and bacon or flounder fillets, lemon butter.
Details and technical informations about Winery Quinta da Falorca's Encruzado.
Discover the grape variety: Malbec
Malbec, a high-yielding red grape variety, produces tannic and colourful wines. It is produced in different wine-growing regions and changes its name according to the grape variety. Called Auxerrois in Cahors, Malbec in Bordeaux, it is also known as Côt. 6,000 hectares of the Malbec grape are grown in France (in decline since the 1950s). Malbec is also very successful in Argentina. The country has become the world's leading producer of Malbec and offers wines with great potential.
Last vintages of this wine
The best vintages of Encruzado from Winery Quinta da Falorca are 2017, 2018
Informations about the Winery Quinta da Falorca
The Winery Quinta da Falorca is one of of the world's greatest estates. It offers 17 wines for sale in the of Dão to come and discover on site or to buy online.
The wine region of Dão
The wine region of Dão is located in the region of Beiras of Portugal. We currently count 316 estates and châteaux in the of Dão, producing 1397 different wines in conventional, organic and biodynamic agriculture. The wines of Dão go well with generally quite well with dishes .
The wine region of Beiras
Beiras (Beira) is a traditional administrative region in the northern half of Portugal. It is also the name of the IGP, or Indicacoes Geograficas Protegidas, wine classification (formerly known as Vinho Regional) which covers the region as a whole. A wide range of wines are made in Beiras – red wines from the region are typically Rich, deeply colored wines made from Baga, Castelão, Rufete (Tinto Pinheira), Merlot, Cabernet Sauvignon, Syrah and Touriga Nacional, and are sometimes fortified to emulate their more famous Oporto cousins. Whites are most often based on Fernão Pires and Bical, the latter being a small-berried variety with the affectionate nickname Borrado das Moscaos ('fly droppings').
The word of the wine: Vent (taste of)
A defect that characterizes a wine exposed to the air, and which has lost its aromatic qualities.
