Winery Quinta do SanguinhalCasabel Rosé
Pink wine
This wine generally goes well with beef, lamb or mature and hard cheese.
Food and wine pairings with Casabel Rosé
Pairings that work perfectly with Casabel Rosé
Original food and wine pairings with Casabel Rosé
The Casabel Rosé of Winery Quinta do Sanguinhal matches generally quite well with dishes of beef, lamb or spicy food such as recipes of beef with dark beer, lamb roast with lavender or lamb tagine with prunes and almonds.
Details and technical informations about Winery Quinta do Sanguinhal's Casabel Rosé.
Discover the grape variety: Crescent
A direct-producer hybrid of American origin resulting from an interspecific cross between Saint Pepin and Elmer Swenson 6-8-25 (vitis riparia X Hamburg muscatel) obtained in 1988 by Peter Hemstad and James Luby at the University of Minnesota Research Center (United States). It can also be found in Canada, Ukraine, Russia, etc. and is virtually unknown in France.
Last vintages of this wine
The best vintages of Casabel Rosé from Winery Quinta do Sanguinhal are 0, 2013, 2012
Informations about the Winery Quinta do Sanguinhal
The Winery Quinta do Sanguinhal is one of of the world's great estates. It offers 23 wines for sale in the of Lisboa to come and discover on site or to buy online.
The wine region of Lisboa
Lisboa (formerly Estremadura) is a prolific wine region located at the Center of Portugal's Atlantic coast. Despite being one of the country's most productive winemaking areas, its name remains relatively obscure in wine terms, as its wines have traditionally been labeled with the names of the local sub-regions, which include Alenquer, Bucelas and Colares. The region is also home to Portugal's capital, Lisbon. The region fell under the VR (Vinho Regional) classification until 2008, when the category was renamed IGP (Indicaciones Geográficas Protegidas) to bring it into line with the rest of Europe.
The word of the wine: Acerbe
Acidic taste with a certain astringency reminiscent of unripe fruit.
