Winery Quinta do PintoSauvignon Blanc
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, lean fish or shellfish.
The Sauvignon Blanc of the Winery Quinta do Pinto is in the top 10 of wines of Alenquer.
Taste structure of the Sauvignon Blanc from the Winery Quinta do Pinto
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sauvignon Blanc of Winery Quinta do Pinto in the region of Lisboa is a powerful.
Wine flavors and olphactive analysis
On the nose the Sauvignon Blanc of Winery Quinta do Pinto in the region of Lisboa often reveals types of flavors of grapefruit, citrus or minerality and sometimes also flavors of earth, vegetal or oak.
Food and wine pairings with Sauvignon Blanc
Pairings that work perfectly with Sauvignon Blanc
Original food and wine pairings with Sauvignon Blanc
The Sauvignon Blanc of Winery Quinta do Pinto matches generally quite well with dishes of pork, shellfish or pasta such as recipes of traditional welsh dark beer, shrimp with curry express or meat lasagna.
Discover the grape variety: Sauvignon
Rich, aromatic whites with a fuller mouth than Sauvignon Blanc and softer acidity, featuring aromas of yellow peach, melon, passion fruit, ripe citrus and delicate spicy notes. A grey-skinned mutation of Sauvignon Blanc, made as a rare single variety in Bordeaux (Pessac-Léognan, Graves), the Loire and Chile where it is experiencing a fine qualitative revival. Adds roundness to dry Bordeaux blends. French grape.
Last vintages of this wine
The best vintages of Sauvignon Blanc from Winery Quinta do Pinto are 2017, 2019, 2023, 2021 and 2015.
Informations about the Winery Quinta do Pinto
The Winery Quinta do Pinto is one of of the world's great estates. It offers 30 wines for sale in the of Alenquer to come and discover on site or to buy online.
The wine region of Alenquer
DOC in the Lisboa region (most continental sub-region, 50 km from the Atlantic), sheltered by the Serra de Montejunto, temperate climate with dry summers. Touriga Nacional, Aragonez and Castelão signature reds: rich and spiced with black cherry, blackberry, plum, pepper, garrigue and balsamic hints, ripe tannins — one of Lisboa's finest red terroirs. Cabernet, Syrah and Merlot complement. Lively Arinto, aromatic Fernão Pires and Vital in whites.
The wine region of Lisboa
Vast coastal IGP north of Lisbon, Portugal's largest producer by volume. Accessible, sun-filled reds: fruity, spicy Castelão, dense Touriga Nacional (black fruit, violet), fleshy Trincadeira, deep Alicante Bouschet. Fresh, mineral whites: straight, lemony Arinto (star of Bucelas), aromatic Fernão Pires, round Vital and Malvasia. Structured reds from Alenquer, sparkling at Óbidos.
The word of the wine: SGN
Selection of noble grains. Appellation reserved for a type of sweet wine produced in Alsace.
