
Winery Quinta do Morgado da TorreAlvor Singular
In the mouth this white wine is a .
This wine generally goes well with pork, lean fish or shellfish.
The Alvor Singular of the Winery Quinta do Morgado da Torre is in the top 70 of wines of Algarve.
Taste structure of the Alvor Singular from the Winery Quinta do Morgado da Torre
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Alvor Singular of Winery Quinta do Morgado da Torre in the region of Algarve is a .
Food and wine pairings with Alvor Singular
Pairings that work perfectly with Alvor Singular
Original food and wine pairings with Alvor Singular
The Alvor Singular of Winery Quinta do Morgado da Torre matches generally quite well with dishes of pasta, pork or shellfish such as recipes of spaghetti with old-fashioned tomato sauce, traditional flemish carbonades or aïoli.
Details and technical informations about Winery Quinta do Morgado da Torre's Alvor Singular.
Discover the grape variety: Cal 6-04
Interspecific crossing obtained in Switzerland by Valentin Blattner between Riesling x Sauvignon Blanc and a variety whose name has not yet been communicated and which is resistant to the main cryptogamic diseases. VB Cal 6-04 can be found in Switzerland, Belgium, Germany, etc. In France, a few plantations have been carried out and it is registered in the Official Catalogue of wine grape varieties under the name Sauvignac liste A.
Last vintages of this wine
The best vintages of Alvor Singular from Winery Quinta do Morgado da Torre are 2017, 2016, 2013, 0 and 2015.
Informations about the Winery Quinta do Morgado da Torre
The Winery Quinta do Morgado da Torre is one of of the world's greatest estates. It offers 19 wines for sale in the of Algarve to come and discover on site or to buy online.
The wine region of Algarve
Algarve ('the Algarve' to most English speakers) is the southernmost wine region of Portugal, and the far southwestern corner of the Iberian Peninsula. It is more widely known for its beaches and thriving tourist industry than its wines. Although a small quantity of fresh-styled white wines are made here, the wines of the Algarve are predominantly red, and made from classic Portuguese varieties like Castelão and Touriga Nacional, as well as more international varieties like Syrah. The region's wines are produced largely by a by a small number of upscale co-operatives, although the fashion for independent producers is catching on quickly.
The word of the wine: Powdery mildew
Disease of the vine due to a fungus. Less dreadful than mildew, it only attacks the surface of the green parts. Sulphur has long been the best remedy.














