
Winery Quinta do GradilReserva Branco
In the mouth this white wine is a powerful.
This wine generally goes well with pork, lean fish or shellfish.

Taste structure of the Reserva Branco from the Winery Quinta do Gradil
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Reserva Branco of Winery Quinta do Gradil in the region of Lisboa is a powerful.
Wine flavors and olphactive analysis
On the nose the Reserva Branco of Winery Quinta do Gradil in the region of Lisboa often reveals types of flavors of oak, citrus fruit.
Food and wine pairings with Reserva Branco
Pairings that work perfectly with Reserva Branco
Original food and wine pairings with Reserva Branco
The Reserva Branco of Winery Quinta do Gradil matches generally quite well with dishes of pasta, pork or shellfish such as recipes of awara broth, pork chops with mustard or shrimp in hot sauce from cathylou.
Details and technical informations about Winery Quinta do Gradil's Reserva Branco.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Reserva Branco from Winery Quinta do Gradil are 2017, 2015, 2016, 0 and 2010.
Informations about the Winery Quinta do Gradil
The Winery Quinta do Gradil is one of of the world's great estates. It offers 38 wines for sale in the of Lisboa to come and discover on site or to buy online.
The wine region of Lisboa
Vast coastal IGP north of Lisbon, Portugal's largest producer by volume. Accessible, sun-filled reds: fruity, spicy Castelão, dense Touriga Nacional (black fruit, violet), fleshy Trincadeira, deep Alicante Bouschet. Fresh, mineral whites: straight, lemony Arinto (star of Bucelas), aromatic Fernão Pires, round Vital and Malvasia. Structured reds from Alenquer, sparkling at Óbidos.
The word of the wine: Expressive
Said of a wine that is full-bodied and offers well-defined aromas.














